Maple Chicken Turkey Turkey Bacon Sliders

Maple Chicken Turkey Turkey Bacon Sliders are a delightful combination of sweet and savory flavors that will make your taste buds dance. Perfect for parties, game days, or a cozy family dinner, these sliders feature tender marinated chicken, crispy Turkey Turkey Bacon, and a luscious maple glaze. Easy to prepare and bursting with flavor, they are sure to impress guests and satisfy cravings alike.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, you can whip up these sliders in no time.
• Flavor Explosion: The blend of maple syrup and spices creates a deliciously unique taste that is both sweet and savory.
• Versatile Serving Options: Perfect for appetizers, snacks, or even as a main dish at gatherings.
• Crowd-Pleaser: These sliders are a hit with adults and kids alike, making them ideal for any occasion.
• Customizable Ingredients: Feel free to swap toppings or add your favorite ingredients to make these sliders your own.

Tools and Preparation

Before you get started on these scrumptious Maple Chicken Turkey Turkey Bacon Sliders, gather the essential tools you’ll need for preparation. Having the right equipment simplifies the cooking process and ensures great results.

Essential Tools and Equipment

• Large skillet or grill pan
• Medium bowl
• Small saucepan
• Whisk
• Cooking spatula

Importance of Each Tool

• Large skillet or grill pan: Ideal for cooking chicken evenly and achieving a nice sear.
• Medium bowl: Perfect for marinating the chicken and mixing sauces.
• Small saucepan: Used to prepare the maple glaze without any mess.
• Whisk: Ensures all ingredients mix well together for flavorful marinades and sauces.

Ingredients

Maple Chicken Turkey Turkey Bacon Sliders are a delicious blend of sweet and savory flavors, featuring tender marinated chicken, crispy Turkey Turkey Bacon, and a sticky maple glaze, all sandwiched between soft slider buns.

For the Chicken

• 2 lbs boneless, skinless chicken breasts, cut into slider-sized portions (about 2-3 inches square)
• 1/4 cup olive oil
• 1 tablespoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

For the Maple Glaze

• 1/2 cup pure maple syrup
• 1/4 cup apple cider vinegar
• 2 tablespoons Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon red pepper flakes (optional, for a little heat)

For Assembly

• 1 lb thick-cut Turkey Turkey Bacon, cooked until crispy and crumbled or cut into slider-sized pieces
• 12 slider buns
• 4 oz brie cheese, thinly sliced (optional)
• Arugula or baby spinach for topping (optional)

How to Make Maple Chicken Turkey Turkey Bacon Sliders

Step 1: Prepare the Chicken

1. Cut chicken breasts into 2-3 inch square pieces.
2. In a medium bowl, whisk together olive oil, smoked paprika, garlic powder, onion powder, dried thyme, salt, and pepper.
3. Add chicken to the bowl and coat well with the spice mixture.
4. Cover and marinate in the refrigerator for at least 30 minutes (or overnight for maximum flavor).

Step 2: Cook the Chicken

1. Heat a large skillet or grill pan over medium-high heat. Add extra olive oil if needed to prevent sticking.
2. Add chicken in a single layer (cook in batches if needed).
3. Cook for 4-5 minutes per side until cooked through (internal temperature should reach 165°F / 74°C).
4. Remove from skillet and set aside.

Step 3: Make the Maple Turkey Turkey Bacon Glaze

1. In a small saucepan, combine maple syrup, apple cider vinegar, Dijon mustard, Worcestershire sauce, and red pepper flakes (if using).
2. Bring to a simmer over medium heat.
3. Simmer for 5-7 minutes until thickened slightly while stirring occasionally.
4. Remove from heat and set aside.

Step 4: Cook the Turkey Turkey Bacon

1. Cook Turkey Turkey Bacon until crispy; drain excess grease.
2. Crumble or cut into slider-sized pieces.

Step 5: Assemble the Sliders

1. Lightly toast slider buns if desired.
2. Spread a thin layer of maple glaze on the bottom bun.
3. Place a piece of cooked chicken on top of the glaze.
4. Drizzle more maple glaze over the chicken.
5. If using brie cheese, add a slice on top of the chicken.
6. Sprinkle crumbled Turkey Turkey Bacon over cheese or chicken.
7. Top with arugula or baby spinach.
8. Place the top bun on each slider.
9. Repeat with remaining ingredients.
10. Serve immediately.

Enjoy your Maple Chicken Turkey Turkey Bacon Sliders! They’re perfect as an appetizer or as part of any meal plan!

How to Serve Maple Chicken Turkey Turkey Bacon Sliders

These Maple Chicken Turkey Turkey Bacon Sliders are perfect for gatherings or casual meals. Serve them in a way that complements their sweet and savory flavors for an unforgettable experience.

Casual Get-Together

• Buffet Style: Arrange the sliders on a platter and let guests help themselves. This creates a relaxed atmosphere.
• Slider Bar: Offer various toppings like sliced avocado, jalapeños, or different cheeses for guests to customize their sliders.

Game Day Treat

• Serve with Dipping Sauces: Provide options like ranch, spicy mayo, or a honey mustard sauce to enhance the flavor experience.
• Accompany with Chips: Serve with tortilla chips or potato chips for a crunchy contrast.

Family Dinner

• Add Fresh Salad: Pair with a light arugula or spinach salad to balance the richness of the sliders.
• Include Fruit Slices: Fresh fruit slices make for a refreshing side option that complements the maple glaze beautifully.

How to Perfect Maple Chicken Turkey Turkey Bacon Sliders

To ensure your Maple Chicken Turkey Turkey Bacon Sliders are irresistible, follow these simple tips.

• Marinate Longer: Allow the chicken to marinate overnight for deeper flavor infusion.
• Cook at the Right Temperature: Use medium-high heat to achieve perfect caramelization without drying out the chicken.
• Crisp Your Turkey Turkey Bacon: Ensure it’s cooked until crispy; this adds delightful texture to your sliders.
• Use Fresh Ingredients: Opt for fresh arugula or baby spinach and high-quality maple syrup for the best taste.
• Toast the Buns: Lightly toast slider buns before assembling; it helps hold up against moisture from the glaze.

Best Side Dishes for Maple Chicken Turkey Turkey Bacon Sliders

Pair your delicious sliders with these tasty side dishes that enhance your meal experience.

1. Coleslaw – A crunchy cabbage slaw provides a refreshing contrast to the rich flavors of the sliders.
2. Sweet Potato Fries – Baked or fried sweet potato fries add sweetness and are easy to prepare alongside the sliders.
3. Grilled Vegetables – Seasonal vegetables grilled lightly can add a smoky flavor and vibrant colors to your plate.
4. Potato Salad – A creamy potato salad complements the sliders well and is always a crowd-pleaser at gatherings.
5. Corn on the Cob – Grilled corn brushed with butter offers a sweet crunch that pairs perfectly with maple flavors.
6. Pickles – Tangy pickles provide acidity that balances out the sweetness of the maple glaze beautifully.

Common Mistakes to Avoid

When making Maple Chicken Turkey Turkey Bacon Sliders, avoiding common pitfalls can elevate your dish. Here are some mistakes to watch out for:

• Skipping the Marinade: Failing to marinate the chicken can result in bland sliders. Always allow enough time for the flavors to infuse, ideally marinating overnight.
• Overcooking the Chicken: Overcooked chicken can be dry and unappetizing. Monitor cooking times closely to ensure each piece is perfectly juicy and cooked to 165°F (74°C).
• Neglecting the Glaze: Not making the maple glaze or using a store-bought alternative may diminish the flavor. Homemade glaze enhances taste and adds a personal touch.
• Using Low-Quality Ingredients: Choosing low-quality slider buns or turkey bacon can affect the overall taste. Invest in fresh ingredients for better texture and flavor.
• Forgetting About Texture: Skipping toppings like arugula or cheese can make sliders less interesting. Add various textures for a more satisfying bite.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover sliders in an airtight container.
• They will keep well for up to 3 days in the refrigerator.

Freezing Maple Chicken Turkey Turkey Bacon Sliders

• Place assembled sliders in a freezer-safe container or wrap them tightly in foil.
• They can be frozen for up to 2 months.

Reheating Maple Chicken Turkey Turkey Bacon Sliders

• Oven: Preheat to 350°F (175°C) and heat sliders on a baking sheet for about 10-15 minutes until warmed through.
• Microwave: Use medium power for about 30-45 seconds per slider, checking frequently to avoid sogginess.
• Stovetop: Heat on medium in a skillet with a lid, cooking each side for about 2-3 minutes until warmed.

Frequently Asked Questions

Here are some common questions related to Maple Chicken Turkey Turkey Bacon Sliders:

What is the best way to cook Maple Chicken Turkey Turkey Bacon Sliders?

Cooking them on a grill or skillet over medium-high heat ensures they get a nice sear while keeping them juicy.

Can I use other meats instead of turkey bacon?

Yes! You can substitute with chicken turkey bacon or even plant-based turkey bacon alternatives for different flavor profiles.

How do I customize my Maple Chicken Turkey Turkey Bacon Sliders?

Feel free to add your favorite toppings like pickles, jalapeños, or different cheeses. Use any bread variety you love!

How long does it take to prepare these sliders?

The total time including prep and cooking is about 50 minutes, making it a quick option for gatherings.

Are these sliders suitable for meal prep?

Absolutely! They store well in the fridge or freezer, making them great for meal prepping.

Final Thoughts

Maple Chicken Turkey Turkey Bacon Sliders combine sweet and savory flavors that everyone will love. Their versatility allows you to customize them with various toppings or sauces, making them perfect for any occasion. Whether it’s game day or a family dinner, these sliders are sure to impress!