Juicy Roasted Tomatoes with Burrata

Juicy Roasted Tomatoes with Burrata is a delightful dish that brings together the sweetness of roasted tomatoes and the creaminess of burrata cheese. This recipe is perfect for various occasions, whether you’re hosting a cozy dinner party or simply want to enjoy a delicious appetizer at home. The combination of flavors and textures makes it a standout choice that everyone will love.

Why You’ll Love This Recipe

• Easy to Prepare: With just a few steps, you can create an impressive dish that looks and tastes gourmet.
• Flavor Explosion: The sweetness of the roasted tomatoes paired with creamy burrata creates an unforgettable flavor combination.
• Versatile Serving Options: Serve it as an appetizer, side dish, or even a light main course alongside grilled bread or crackers.
• Fresh Ingredients: Using ripe tomatoes and fresh herbs elevates the taste and makes it feel special.
• Quick Cooking Time: Ready in under 20 minutes, this recipe is perfect for busy weeknights or last-minute gatherings.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are the essential items you’ll need to make Juicy Roasted Tomatoes with Burrata.

Essential Tools and Equipment

• Baking sheet
• Mixing bowl
• Oven mitts
• Serving platter

Importance of Each Tool

• Baking sheet: Provides an even surface for roasting tomatoes, ensuring they cook uniformly.
• Mixing bowl: Ideal for combining ingredients before roasting, allowing for easy seasoning.
• Oven mitts: Protect your hands from heat when handling hot baking sheets.
• Serving platter: Makes it easy to present your finished dish beautifully.

Ingredients

For the Roasted Tomatoes

• About 4 cups grape or cherry tomatoes (around 2 pints)
• 2 cloves of garlic, smashed and left in their skin
• 1/2 to 1 teaspoon of dried herbs (such as rosemary, thyme, oregano, or Italian mix)
• 1/4 teaspoon chili flakes
• 2 tablespoons extra virgin olive oil
• 1 tablespoon balsamic vinegar (optional)
• A pinch of salt
• Ground black pepper

For Serving

• Fresh basil or parsley for garnish (or your choice of fresh herbs)
• 8 ounces of burrata cheese (let it reach room temperature) or goat cheese
• Grilled bread, crackers, crisps, or toasted crostini

Servings: 4
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes

How to Make Juicy Roasted Tomatoes with Burrata

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures your tomatoes roast quickly and evenly.

Step 2: Prepare the Tomatoes

In a mixing bowl, combine the grape or cherry tomatoes with smashed garlic cloves, dried herbs, chili flakes, extra virgin olive oil, salt, and black pepper. Toss gently until all the ingredients are well coated.

Step 3: Roast the Tomatoes

Spread the tomato mixture evenly on a baking sheet. Place it in the preheated oven and roast for about 8 minutes until the tomatoes are blistered and juicy.

Step 4: Assemble Your Dish

Once roasted, remove the tomatoes from the oven and let them cool slightly. Transfer them to a serving platter. Tear open the burrata cheese and place it in the center of the roasted tomatoes. Drizzle some balsamic vinegar over if desired.

Step 5: Garnish and Serve

Top with fresh basil or parsley for garnish. Serve immediately with grilled bread, crackers, crisps, or toasted crostini for dipping into that creamy burrata! Enjoy your Juicy Roasted Tomatoes with Burrata!

How to Serve Juicy Roasted Tomatoes with Burrata

Juicy roasted tomatoes with burrata make for a delightful appetizer or side dish that can elevate any meal. Here are some creative ways to serve this dish.

Pair with Grilled Bread

• Serve the roasted tomatoes atop slices of grilled bread for a crunchy texture that complements the creamy burrata.

Create a Salad

• Toss the roasted tomatoes with fresh greens, such as arugula or spinach, and drizzle with olive oil for a light salad that is bursting with flavor.

Add to Pasta Dishes

• Mix the roasted tomatoes into your favorite pasta dishes for an easy and delicious way to incorporate more vegetables.

Serve as a Dip

• Mash the burrata and mix it with the juicy tomatoes for a tasty dip, perfect for crackers or toasted crostini at gatherings.

How to Perfect Juicy Roasted Tomatoes with Burrata

To achieve perfectly roasted tomatoes paired with creamy burrata, follow these handy tips.

• Choose ripe tomatoes: Select grape or cherry tomatoes that are plump and vibrant in color for the best flavor.
• Don’t skip the garlic: Leaving garlic in its skin while roasting allows it to mellow, adding depth without overpowering the dish.
• Use fresh herbs: Fresh herbs can enhance the taste significantly; consider using basil or thyme right before serving.
• Watch cooking time: Roast until the tomatoes burst but remain intact—about 8 minutes is usually perfect.

Best Side Dishes for Juicy Roasted Tomatoes with Burrata

Juicy roasted tomatoes with burrata can be complemented by a variety of side dishes. Here are some great options:

1. Crispy Brussels Sprouts: Roasted until golden brown, these offer a crunchy contrast to creamy burrata.
2. Garlic Mashed Potatoes: Creamy and buttery mashed potatoes add richness and comfort to your meal.
3. Quinoa Salad: A light quinoa salad with veggies provides a nutritious balance alongside the rich flavors of burrata.
4. Roasted Asparagus: Simple yet elegant, roasted asparagus adds a pop of color and freshness.
5. Stuffed Peppers: Bell peppers stuffed with grains and veggies create a hearty addition that pairs well.
6. Zucchini Noodles: Light and refreshing zucchini noodles tossed in olive oil can complement the richness of burrata beautifully.

Common Mistakes to Avoid

When making Juicy Roasted Tomatoes with Burrata, it’s easy to make a few common mistakes that can affect the final dish. Here are some tips to ensure you get it right.

• Overcrowding the Pan: If you place too many tomatoes on the baking sheet, they will steam instead of roast. Ensure there is enough space between them for even cooking.

• Using Cold Burrata: Serving burrata straight from the fridge can diminish its creamy texture and flavor. Allow it to reach room temperature before serving.

• Skipping Fresh Herbs: Fresh herbs elevate the dish’s flavor profile. Don’t skip garnishing with fresh basil or parsley; it adds freshness and visual appeal.

• Neglecting Seasoning: Under-seasoned tomatoes can taste bland. Make sure to season generously with salt and pepper for maximum flavor.

• Ignoring Garlic Prep: Leaving garlic in its skin helps avoid burning but may not impart enough flavor. Consider chopping it if you prefer a stronger garlic taste.

Storage & Reheating Instructions

Refrigerator Storage

• Use an airtight container to keep leftovers fresh.
• Store in the refrigerator for up to 3 days.

Freezing Juicy Roasted Tomatoes with Burrata

• Place cooled tomatoes in freezer-safe bags or containers.
• They can be frozen for up to 2 months; however, burrata should not be frozen as it affects texture.

Reheating Juicy Roasted Tomatoes with Burrata

• Oven: Preheat your oven to 350°F (175°C). Place tomatoes on a baking sheet and heat until warm.
• Microwave: Heat tomatoes in short intervals, checking frequently to avoid overheating.
• Stovetop: Warm gently over low heat in a skillet, stirring occasionally until heated through.

Frequently Asked Questions

Here are some common questions about Juicy Roasted Tomatoes with Burrata that might help enhance your cooking experience.

Can I use different types of tomatoes?

Yes! While grape or cherry tomatoes work best, you can use larger varieties cut into chunks. Just adjust roasting time as needed.

What is the best way to serve Juicy Roasted Tomatoes with Burrata?

Serve warm alongside grilled bread, crackers, or crostini for an ideal appetizer or side dish.

How do I customize this recipe?

Feel free to experiment with spices and herbs based on your preference. Adding red pepper flakes or lemon zest can bring out unique flavors!

Can I make this dish ahead of time?

You can roast the tomatoes ahead but add burrata just before serving to maintain its creaminess and freshness.

Final Thoughts

Juicy Roasted Tomatoes with Burrata is a delightful appetizer that showcases simple ingredients beautifully. Its versatility means you can customize it according to your taste preferences or seasonal ingredients. Give this recipe a try at your next gathering!