Zesty Lime & Coconut Rice Recipe
Delight in the vibrant flavors of Zesty Lime & Coconut Rice, a tropical-inspired side dish that elevates any meal. This creamy and fragrant rice combines the zesty notes of lime with the richness of coconut, creating a refreshing accompaniment for grilled meats, seafood, or vegetable dishes. Perfect for barbecues, family gatherings, or casual dinners, this recipe is quick and easy to prepare, making it an ideal choice for busy cooks. Garnished with fresh cilantro and toasted coconut flakes, it not only tastes amazing but also looks stunning on your dining table. Enjoy a burst of tropical flavor in every bite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Cooking
- Cuisine: Tropical
Ingredients
Scale
- 1 1/2 cups jasmine rice
- 1 cup full-fat coconut milk
- 1 1/2 cups water
- Zest of 2 limes
- 2 tablespoons freshly squeezed lime juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- 1 teaspoon granulated sugar (optional)
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons toasted coconut flakes
Instructions
- Rinse jasmine rice under cold water until clear.
- In a medium saucepan, whisk together coconut milk, water, sea salt, black pepper, lime zest, and lime juice.
- Add rinsed rice to the mixture and bring to a boil over medium-high heat.
- Reduce heat to low, cover tightly, and simmer undisturbed for 15 minutes.
- Turn off heat and let sit covered for an additional 5 minutes. Fluff with a fork.
- Stir in remaining lime zest and half of the cilantro before serving.
- Garnish with toasted coconut flakes and remaining cilantro.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 360
- Sugar: 3g
- Sodium: 280mg
- Fat: 15g
- Saturated Fat: 13g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://yayarecipes.com/zesty-lime-coconut-rice-recipe/