Turkey Bacon Jalapeño Eggrolls
Indulge in the delightful crunch of Turkey Bacon Jalapeño Eggrolls, a perfect blend of creamy cheese and spicy jalapeños wrapped in crispy eggroll wrappers. These savory bites are ideal for any occasion, whether you’re hosting a party or enjoying a cozy night at home. With their unique flavor profile and satisfying texture, these eggrolls will quickly become a favorite among family and friends. They are easy to prepare, making them a go-to appetizer that pairs well with various dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 eggroll wrappers
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 6 slices turkey bacon, cooked and crumbled
- 2 jalapeño peppers, seeded and finely chopped
- 1 green onion, finely chopped
- Vegetable oil for frying
Instructions
- In a mixing bowl, combine cream cheese, cheddar cheese, crumbled turkey bacon, jalapeños, green onion, garlic powder, salt, and pepper until well blended.
- Lay an eggroll wrapper on a clean surface and place 2 tablespoons of filling diagonally across the center. Fold over the bottom corner, tuck in the sides, and roll tightly; seal edges with water.
- Heat vegetable oil in a deep skillet to 350°F (175°C).
- Fry eggrolls seam side down in batches for 3-4 minutes until golden brown and crispy.
- Remove from oil and drain on paper towels; serve hot with your favorite dipping sauce.
Nutrition
- Serving Size: 1 eggroll (50g)
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://yayarecipes.com/turkey-bacon-jalapeno-eggrolls/