Sugar Free Blueberry Italian Cream Soda
Enjoy refreshing Sugar Free Blueberry Italian Cream Soda at home! This delicious treat is easy to make and perfect for summer gatherings.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Beverage
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 2 1/4 cups blueberries
- 1 cup granulated sweetener
- 1 cup filtered water
- 1 tsp lemon juice
- Ice
- 1 cup club soda
- 3 tbsp half & half
- Optional: 1/4 cup whipped cream
Instructions
- In a medium saucepan, mix filtered water, granulated sweetener, and lemon juice until blended. Add blueberries and simmer over low-medium heat for about 15 minutes.
- Mash the blueberries using a wooden spoon or potato masher to release their juices. Increase heat to medium and simmer for an additional 8-10 minutes.
- Remove from heat, let cool slightly, then strain through a fine mesh strainer into a bowl to remove solids. Refrigerate syrup for at least 1-2 hours to cool completely.
- To serve, fill a tall glass with ice, pour in club soda until half full, add cooled blueberry syrup, and top with half & half. Enjoy immediately!
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 0g
- Sodium: 35mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: <1g
- Cholesterol: <5mg
Find it online: https://yayarecipes.com/sugar-free-blueberry-italian-cream-soda/