Strawberry Shortcake Streusel Bars
Indulge in the delightful taste of Strawberry Shortcake Streusel Bars, a perfect handheld dessert that captures the essence of summer. With a buttery shortbread base and a sweet-tart strawberry filling, these easy-to-make bars are ideal for any occasion, from picnics to family gatherings. Each bite offers a harmonious blend of flavors and textures, making them irresistible. You’ll love how simple it is to prepare and serve these scrumptious treats—perfectly portioned and bursting with fresh strawberry goodness!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-purpose flour
- Granulated sugar
- Brown sugar
- Unsalted butter
- Fresh strawberries
- Cornstarch
- Lemon juice
- Old-fashioned oats
Instructions
- Preheat your oven to 350°F (175°C). In a mixing bowl, combine flour, granulated sugar, salt, and melted butter to create a crumbly crust. Press into the bottom of a baking dish.
- Prepare strawberries by hulling and slicing them. Mix with granulated sugar, cornstarch, and lemon juice; spread over the crust.
- For the streusel topping, mix flour, brown sugar, oats, and melted butter until crumbly and sprinkle over the strawberries.
- Bake for 15-20 minutes or until golden brown. Allow cooling before slicing into bars.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://yayarecipes.com/strawberry-shortcake-streusel-bars/