Strawberry Mango Popsicles
Indulge in the vibrant flavors of summer with our delightful Strawberry Mango Popsicles. This refreshing treat combines sweet strawberries and tropical mango for a burst of flavor that’s perfect for hot days or any gathering. Made with wholesome ingredients like coconut milk, these popsicles are not just easy to make but also a healthier alternative to store-bought options. With just a few simple steps, you can create homemade popsicles that everyone will love, making them an ideal choice for family picnics, parties, or a fun afternoon snack.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups mango (fresh or frozen, chunks)
- 1 1/2 cups strawberries (fresh or frozen)
- 1/2 cup coconut milk
- 1/4 cup sugar (or alternative sweetener)
Instructions
- In a blender, puree strawberries with 1/4 cup of coconut milk. Adjust sweetness to taste and set aside.
- Fill popsicle molds about 1/3 full with the strawberry mixture.
- Puree mango with another 1/4 cup of coconut milk, adjusting sweetness as desired.
- Carefully layer the mango mixture on top of the strawberry layer in each mold.
- Top off each mold with remaining strawberry mixture and insert popsicle sticks.
- Freeze for at least 4 hours or overnight until solid.
Nutrition
- Serving Size: 1 popsicle (80g)
- Calories: 90
- Sugar: 14g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 1.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://yayarecipes.com/strawberry-mango-popsicles/