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Old Fashioned Classic Macaroni Salad

Old Fashioned Classic Macaroni Salad
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Old Fashioned Classic Macaroni Salad is a nostalgic dish that brings the essence of summer picnics right to your table. This creamy and tangy salad combines tender elbow macaroni with a delightful mix of vegetables and dressing, creating a delicious side perfect for any gathering. Easy to prepare and highly customizable, you can add your favorite ingredients like diced chicken or extra veggies to make it uniquely yours. Whether you’re hosting a barbecue, bringing a dish to a potluck, or simply enjoying a family dinner, this macaroni salad will impress everyone with its vibrant flavors and textures. Best of all, it can be made ahead of time, allowing the flavors to meld beautifully.

Ingredients

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  • 3 cups elbow macaroni
  • 1/3 cup mayonnaise
  • 1/4 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1–2 teaspoons sweet pickle juice
  • 1/2 sweet onion (finely chopped)
  • 3 celery ribs (finely chopped)
  • 1/8 cup sweet pickles (finely chopped)
  • 2 hard-cooked eggs (chopped)
  • 1/8 cup fresh chives (chopped)
  • Salt and pepper to taste

Instructions

  1. 1. Cook elbow macaroni in salted boiling water until tender; reserve 1/2 cup cooking water before draining.
  2. 2. In a mixing bowl, whisk together mayonnaise, sour cream, Dijon mustard, and sweet pickle juice; season with salt and pepper.
  3. 3. Stir in finely chopped onion, celery, and sweet pickles into the dressing.
  4. 4. Gently fold in drained macaroni and reserved pasta water until combined.
  5. 5. Add chopped celery leaves, chives, and hard-cooked eggs; mix gently.
  6. 6. Chill for at least an hour before serving.

Nutrition

Find it online: https://yayarecipes.com/old-fashioned-classic-macaroni-salad/