Chocolate Chip Cookie Ice Cream Sandwiches

These Chocolate Chip Cookie Ice Cream Sandwiches are an irresistible treat that combines the warm, gooey goodness of homemade cookies with the creamy delight of ice cream. Perfect for any occasion, these sandwiches are simple to prepare and can be customized with your favorite ice cream flavors. Whether you’re hosting a summer gathering or just need a sweet indulgence after dinner, these sandwiches are sure to impress!

Why You’ll Love This Recipe

• Deliciously Chewy: The homemade chocolate chip cookies are thin and chewy, making each bite a delightful experience.
• Customizable Flavors: You can fill these sandwiches with any ice cream flavor you love, allowing for endless combinations.
• Easy Preparation: With straightforward instructions, anyone can whip up these treats in no time.
• Make Ahead: Prepare and freeze them in advance for quick access to a tasty dessert whenever you want!
• Perfect for Sharing: This recipe yields about 11 sandwiches, making it ideal for parties or family gatherings.

Tools and Preparation

To make your baking experience smooth and enjoyable, having the right tools is essential.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Baking sheets
• Parchment paper or silicone baking mats
• Ice cream scoop

Importance of Each Tool

• Mixing bowl: A large bowl allows you to mix ingredients thoroughly without spills.
• Electric mixer: Makes creaming the butter and sugars effortless, saving time and energy.
• Baking sheets: Provide a sturdy surface for even baking of your cookies.

Ingredients

These chocolate chip cookie ice cream sandwiches have homemade thin and chewy chocolate chip cookies and are filled with ice cream of your choice! You can assemble and freeze these in advance to have tasty treats on hand in the freezer!

Ingredients:
– 1/2 cup (113 gm) unsalted butter, at room temperature
– 1/2 cup (100 gm) packed brown sugar
– 1/3 cup (70 gm) sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1-1/4 cups (180 gm) all-purpose flour
– 1/2 teaspoon baking soda
– 3/4 teaspoon salt
– 1 cup (5 ounces) finely chopped semisweet or bittersweet chocolate (your choice)
– Ice cream of your choice

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Chocolate Chip Cookie Ice Cream Sandwiches

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Line two baking sheets with parchment paper or silicone baking mats for easy clean-up.

Step 2: Mix the Dough

In a mixing bowl, cream together the unsalted butter, brown sugar, and sugar using an electric mixer on medium speed until light and fluffy, about 1 minute.
1. Add the egg and vanilla extract, mixing until well incorporated.
2. Gradually add the all-purpose flour, baking soda, and salt, stirring on low speed just until combined.
3. Fold in the chopped chocolate until evenly distributed.

Step 3: Bake the Cookies

Roll 1-1/2 tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for about 10 minutes or until the outer edges are set and lightly golden while the centers remain slightly underdone.
If necessary, chill any shiny or greasy dough balls in the fridge for 20–30 minutes before baking.

Step 4: Cool and Assemble

Once baked, allow the cookies to cool completely on a wire rack (you can speed this up by placing them in the freezer!). Once cooled, take a cookie and fill it with a generous scoop (about 1/3–1/2 cup) of your chosen ice cream. Top with another cookie to make a sandwich.
You can eat them immediately or wrap them up and freeze for up to two weeks for later enjoyment.

How to Serve Chocolate Chip Cookie Ice Cream Sandwiches

These chocolate chip cookie ice cream sandwiches are perfect for any occasion. Whether you’re hosting a summer party or enjoying a cozy night in, you can serve them in various delightful ways.

Fun Serving Suggestions

• Add toppings: Drizzle some chocolate or caramel sauce over the sandwiches for an extra sweet touch.
• Sprinkle with nuts: Roll the edges of the ice cream in chopped nuts for added crunch and flavor.
• Make it a sundae: Serve your sandwiches alongside a scoop of ice cream in a bowl, topped with whipped cream and a cherry.
• Create mini versions: Use smaller cookies to make bite-sized ice cream sandwiches that are great for kids and parties.
• Serve with fruit: Pair your sandwich with fresh berries or sliced bananas for a refreshing contrast.

How to Perfect Chocolate Chip Cookie Ice Cream Sandwiches

To ensure your chocolate chip cookie ice cream sandwiches turn out perfectly every time, consider these handy tips.

• Use room temperature ingredients: This helps achieve a smooth consistency when mixing the dough.
• Chill the dough if necessary: If the dough seems too soft, chilling it briefly will make it easier to handle and shape.
• Bake until slightly underdone: This keeps the cookies chewy, which is essential for that perfect sandwich texture.
• Choose your ice cream wisely: Opt for flavors that complement the chocolate without overpowering it, like vanilla or mint chocolate chip.
• Wrap individually for storage: This prevents freezer burn and keeps your sandwiches fresh longer.

Best Side Dishes for Chocolate Chip Cookie Ice Cream Sandwiches

While chocolate chip cookie ice cream sandwiches are delicious on their own, pairing them with complementary side dishes can elevate your dessert experience.

1. Milk: A classic pairing, milk enhances the sweetness of the cookies and balances the richness of the ice cream.
2. Coffee: The bold flavor of coffee provides a great contrast to the sweetness of the sandwiches. Consider serving cold brew or espresso.
3. Fresh Fruit Salad: A mix of seasonal fruits adds brightness and freshness to your dessert spread.
4. Chocolate Sauce Dipped Strawberries: These sweet treats will echo the flavors of your cookies while adding a fun element to your serving.
5. Nutella Dipping Sauce: Offering warm Nutella on the side can add an indulgent twist to each bite of your sandwich.
6. Homemade Whipped Cream: A dollop on top or beside each sandwich makes everything feel more decadent.

Common Mistakes to Avoid

Making chocolate chip cookie ice cream sandwiches can be simple, but there are a few common mistakes that can affect your results.

• Overmixing the dough: This can lead to tough cookies. Mix just until combined for a soft texture.
• Using too warm butter: If the butter is too soft, the cookies may spread too much. Make sure it’s at room temperature, not melted.
• Skipping cooling time: Filling warm cookies with ice cream can make a mess. Always allow cookies to cool completely before assembling.
• Not measuring accurately: Incorrect measurements can throw off the texture and taste. Use a kitchen scale or measuring cups for accuracy.
• Choosing the wrong ice cream: Some ice creams melt faster than others. Opt for a firmer variety to avoid soggy sandwiches.

Refrigerator Storage

• Store assembled sandwiches in an airtight container.
• They can last up to 3 days in the refrigerator.
• Place parchment paper between layers to prevent sticking.

Freezing Chocolate Chip Cookie Ice Cream Sandwiches

• Wrap each sandwich in plastic wrap or foil.
• Store them in a freezer-safe container or bag.
• They will keep well for up to 2 weeks.

Reheating Chocolate Chip Cookie Ice Cream Sandwiches

• Oven: Preheat to 350°F (175°C) and warm sandwiches for 5-7 minutes until slightly soft.
• Microwave: Heat on medium power for about 10-15 seconds for a quick warm-up.
• Stovetop: Place in a non-stick skillet over low heat for 1-2 minutes, flipping once.

Frequently Asked Questions

How can I customize my Chocolate Chip Cookie Ice Cream Sandwiches?

You can use different types of chocolate, nuts, or even flavored extracts in your cookie dough. For the ice cream, try various flavors to match your preferences!

Can I use store-bought cookies?

Yes, you can use store-bought cookies if you’re short on time. However, homemade cookies add a more personal touch and flavor.

How do I prevent my cookies from spreading too much?

Ensure your butter is at room temperature and chill the dough if it feels too soft before baking.

What’s the best way to serve these sandwiches?

Serve them immediately after assembly for the best texture. If frozen, let them sit out for a minute or two before enjoying!

Final Thoughts

These chocolate chip cookie ice cream sandwiches are an irresistible dessert that brings joy with every bite. Their chewy cookie texture pairs perfectly with creamy ice cream, making them versatile enough to customize with your favorite flavors and ingredients. Try this recipe today and create delightful treats ideal for any occasion!