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Home » Recipe Index » Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

February 19, 2026 by Jenesis

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Creating the Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe is a delightful experience that brings together layers of rich flavors and creamy textures. This dessert is perfect for various occasions, from family gatherings to elegant dinner parties. The unique combination of cherries and coffee makes this tiramisu stand out, giving it a refreshing twist. The six layers not only create an impressive presentation but also provide a burst of flavor in every bite.

Why You’ll Love This Recipe

  • Delectable Flavor: The sweet cherries combined with the richness of mascarpone cheese create an irresistible taste.
  • Easy to Prepare: With straightforward steps, this recipe is perfect for beginners and experienced bakers alike.
  • Impressive Presentation: The layered design looks beautiful, making it an eye-catching centerpiece for any table.
  • Versatile Dessert: Suitable for any occasion, whether it’s a holiday, birthday celebration, or casual dinner.
  • No Cooking Required: This recipe requires no baking, allowing you to whip up a delicious dessert quickly.

Tools and Preparation

To make your Cherry Amaretto Tiramisu effortlessly, you need a few essential tools. These tools will help streamline the process and ensure your tiramisu comes out perfectly.

Essential Tools and Equipment

  • Mixing bowls
  • Electric mixer
  • Rectangular dish
  • Measuring cups and spoons

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients smoothly without spilling.
  • Electric mixer: Saves time and effort when whipping cream to stiff peaks.
  • Rectangular dish: Ideal shape for layering your tiramisu effectively.
Cherry

Ingredients

For the Cherry Filling

  • 1 cup ripe cherries, pitted and halved
  • 2 tablespoons sugar
  • 3 tablespoons cherry juice

For the Coffee Mixture

  • 1 cup strong brewed coffee, cooled

For the Tiramisu Layers

  • 16 ladyfingers (savoiardi)
  • 1 cup heavy cream
  • 8 ounces mascarpone cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

For Dusting

  • Cocoa powder, for dusting
  • Extra cherries for garnish (optional)

How to Make Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

Step 1: Prepare the Cherry Filling

  1. In a medium bowl, combine the halved cherries, sugar, and 2 tablespoons of cherry juice. Toss well and let sit for about 15 minutes.

Step 2: Make the Coffee Mixture

  1. Prepare a strong cup of coffee and let it cool. Stir in the remaining cherry juice.

Step 3: Whip the Cream

  1. In a large bowl, beat the heavy cream with an electric mixer until stiff peaks form.

Step 4: Combine Mascarpone Mixture

  1. In another bowl, combine the softened mascarpone cheese, powdered sugar, and vanilla extract.
  2. Stir gently until smooth.

Step 5: Fold Cream into Mascarpone

  1. Carefully fold the whipped cream into the mascarpone mixture to keep it light.

Step 6: Layer Ladyfingers

  1. Quickly dip each ladyfinger into the cooled coffee mixture.
  2. Ensure both sides are soaked but not overly soggy.

Step 7: Start Layering

  1. In a rectangular dish, start by placing a layer of dipped ladyfingers at the bottom.
  2. Spread half of the mascarpone mixture over the ladyfingers.
  3. Add half of the sweetened cherries on top.

Step 8: Repeat Layers

  1. Add another layer of dipped ladyfingers.
  2. Follow with the rest of the mascarpone mixture and remaining cherries.

Step 9: Chill Before Serving

  1. Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight for optimal flavor and texture.

Step 10: Serve Your Dessert

  1. When ready to serve, dust with cocoa powder and garnish with extra cherries if desired.

With this guide to making Cherry Amaretto Tiramisu, you’ll impress everyone with your culinary skills while enjoying this wonderful dessert!

How to Serve Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

Serving your Cherry Amaretto Tiramisu is as delightful as making it. This dessert is versatile and can be enjoyed in various ways to impress your guests or treat yourself. Here are some serving suggestions that enhance the experience.

Classic Presentation

  • Serve the tiramisu in individual glass cups for a sophisticated touch.
  • Layer the dessert in a trifle dish for a stunning centerpiece.

Garnishes

  • Top with fresh mint leaves for a pop of color and freshness.
  • Add chocolate shavings for an extra indulgent flavor.

Pairing Beverages

  • Offer a cup of espresso on the side to complement the coffee flavors.
  • Serve with sparkling water infused with lemon for a refreshing contrast.

Seasonal Fruits

  • Present with additional ripe cherries or seasonal berries for added sweetness and texture.
  • Include citrus slices like oranges or lemons to balance the richness of the dessert.

How to Perfect Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

Perfecting your Cherry Amaretto Tiramisu requires attention to detail and some handy tips. Follow these suggestions for an incredible result every time.

  • Choose Fresh Ingredients: Always use ripe cherries and high-quality mascarpone for the best taste.
  • Cool Coffee Properly: Ensure your brewed coffee is completely cooled before dipping ladyfingers, preventing them from becoming too soggy.
  • Fold Gently: When combining whipped cream with mascarpone, fold carefully to keep the mixture airy and light.
  • Let It Chill: Refrigerate your tiramisu overnight if possible; this allows flavors to meld beautifully.
  • Dust Just Before Serving: To prevent cocoa powder from absorbing moisture, dust it on right before serving.

Best Side Dishes for Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

When serving Cherry Amaretto Tiramisu, consider pairing it with side dishes that complement its rich flavors. The following options will enhance your dessert experience.

  1. Fresh Fruit Salad: A mix of seasonal fruits adds a refreshing contrast to the creamy tiramisu.
  2. Vanilla Ice Cream: A scoop of vanilla ice cream pairs beautifully with the chocolate cocoa notes in the tiramisu.
  3. Cheese Platter: A selection of soft cheeses can balance the sweetness of the dessert, offering a savory option.
  4. Coffee Granita: This icy treat made from brewed coffee offers an excellent palate cleanser.
  5. Nutty Biscotti: Crunchy biscotti provides a delightful texture contrast when enjoyed alongside tiramisu.
  6. Chocolate-Dipped Strawberries: These elegant bites are perfect for adding an extra layer of indulgence to your dessert table.

Common Mistakes to Avoid

When preparing your Cherry Amaretto Tiramisu, avoiding common pitfalls can elevate your dessert. Here are mistakes to steer clear of:

  • Over-soaking ladyfingers: Dipping ladyfingers too long in coffee can make them soggy. Quickly dip each side for a balanced texture.
  • Not chilling long enough: Serving the tiramisu too soon can affect its flavor and texture. Aim for at least 4 hours in the fridge, or overnight for best results.
  • Skipping the whipped cream step: Neglecting to whip the cream properly can lead to a dense mixture. Ensure stiff peaks form for a light and airy dessert.
  • Ignoring garnishing: A dusting of cocoa powder and fresh cherries adds visual appeal. Don’t skip this step; it enhances both taste and presentation.
  • Using low-quality ingredients: The flavors shine with quality mascarpone and fresh cherries. Invest in good ingredients for the best outcome.
Cherry

Storage & Reheating Instructions

Refrigerator Storage

  • Store your Cherry Amaretto Tiramisu in an airtight container.
  • It will last up to 3 days in the refrigerator.

Freezing Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

  • To freeze, wrap tightly in plastic wrap then aluminum foil.
  • It can be frozen for up to 2 months.

Reheating Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe

  • Oven: Not recommended as it alters texture; best served chilled.
  • Microwave: Heat individual portions briefly on low power, just until slightly warmed.
  • Stovetop: Avoid reheating on the stovetop; enjoy it cold for optimal flavor.

Frequently Asked Questions

What is Cherry Amaretto Tiramisu?

Cherry Amaretto Tiramisu is a delightful twist on the classic Italian dessert, featuring layers of ladyfingers soaked in coffee and cherries, combined with creamy mascarpone.

Can I make this recipe without amaretto?

Yes! You can replace amaretto with almond extract mixed into fruit juice or simply omit it for a kid-friendly version.

How many layers does this tiramisu have?

This recipe features an incredible six layers, alternating between soaked ladyfingers, mascarpone mixture, and sweetened cherries.

How do I customize my Cherry Amaretto Tiramisu?

Feel free to experiment by adding different fruits like raspberries or blueberries, or use flavored coffee for added depth.

Final Thoughts

This Cherry Amaretto Tiramisu is not only visually stunning but also bursting with flavors that please any palate. Its versatility allows you to customize layers and flavors based on personal preference. Try making this incredible dessert at your next gathering!

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Cherry Tiramisu: An Incredible 6-Layer Recipe

Cherry Amaretto Tiramisu: An Incredible 6-Layer Recipe
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Indulging in Cherry Tiramisu is a delightful experience that combines layers of creamy mascarpone, sweet cherries, and rich coffee flavors. This six-layer dessert is beautifully presented and perfect for any gathering, from family dinners to elegant celebrations. The refreshing twist of cherries adds a unique touch, making it a standout treat that everyone will love. With no baking required, this easy-to-follow recipe invites both novice and seasoned bakers to create a stunning dessert effortlessly.

  • Author: Jenesis
  • Prep Time: 30 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: Serves approximately 8 people 1x
  • Category: Dessert
  • Method: No baking required
  • Cuisine: Italian

Ingredients

Scale
  • 1 cup ripe cherries, pitted and halved
  • 2 tablespoons sugar
  • 3 tablespoons cherry juice
  • 1 cup strong brewed coffee, cooled
  • 16 ladyfingers (savoiardi)
  • 1 cup heavy cream
  • 8 ounces mascarpone cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Cocoa powder for dusting

Instructions

  1. Prepare the cherry filling by mixing cherries, sugar, and cherry juice; let it sit for 15 minutes.
  2. Make the coffee mixture using cooled brewed coffee combined with cherry juice.
  3. Whip the heavy cream until stiff peaks form.
  4. In another bowl, combine mascarpone cheese, powdered sugar, and vanilla; stir until smooth.
  5. Gently fold whipped cream into the mascarpone mixture.
  6. Dip ladyfingers quickly in the coffee mixture and layer them in a rectangular dish.
  7. Spread half of the mascarpone mixture over the ladyfingers followed by half of the cherries.
  8. Repeat layering with remaining ingredients.
  9. Chill in the refrigerator for at least 4 hours or overnight before serving.
  10. Dust with cocoa powder and garnish with extra cherries if desired.

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 360
  • Sugar: 28g
  • Sodium: 80mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 60mg

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