Blueberry Tomato Caprese
Discover a refreshing twist on a classic favorite with Blueberry Tomato Caprese. This vibrant salad combines the sweetness of blueberries with the juiciness of cherry tomatoes, making it an ideal addition to your summer gatherings. With its stunning red, white, and blue colors, this dish is perfect for barbecues, picnics, or any festive celebration. Quick and easy to prepare, you can whip it up in just 30 minutes, resulting in a delightful salad that will impress guests and family alike. Enjoy it as a light main course or as a colorful side dish alongside grilled meats. Packed with nutrients and bursting with flavor, the Blueberry Tomato Caprese is sure to become a seasonal favorite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 4
- Category: Salad
- Method: No cooking
- Cuisine: American
Ingredients
- 1 pint blueberries
- 2 pints cherry tomatoes
- Fresh basil
- Balsamic vinegar
- Olive oil
- Firm buffalo mozzarella cheese
Instructions
- Rinse blueberries and cherry tomatoes; drain them well.
- Halve the cherry tomatoes and mix them with blueberries in a serving bowl.
- Slice mozzarella into 1/4 or 1/2-inch thick slices; use a cookie cutter to create star shapes.
- Top the fruit mixture with star-shaped cheese pieces and tear fresh basil leaves over it.
- Drizzle olive oil and balsamic vinegar on top; season with salt and pepper to taste.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 25mg
Find it online: https://yayarecipes.com/blueberry-tomato-caprese/