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Home » Recipe Index » Easy Strawberry Cheesecake Brownies Recipe

Easy Strawberry Cheesecake Brownies Recipe

July 7, 2025 by Jenesis

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Strawberry Cheesecake Brownies are a delightful fusion of rich brownies and creamy cheesecake. This Easy Strawberry Cheesecake Brownies Recipe combines the best of both worlds, making it perfect for any occasion. Whether you’re hosting a gathering, celebrating a birthday, or simply indulging on a cozy night in, these brownies will impress everyone with their luscious flavors and beautiful presentation.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe is straightforward and requires minimal effort, making it perfect even for novice bakers.
  • Decadent Flavor: The combination of chocolatey brownies and creamy cheesecake creates a dessert that is both rich and satisfying.
  • Versatile Occasions: Ideal for parties, potlucks, or just a sweet treat at home. These brownies fit any setting!
  • Fruity Freshness: The addition of strawberries enhances the flavor profile, giving each bite a refreshing twist.
  • Make Ahead Option: These brownies can be prepared in advance and stored, making them convenient for busy schedules.

Tools and Preparation

Before diving into the baking process, ensure you have the right tools ready. This will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

  • 8×8-inch baking pan
  • Mixing bowls
  • Hand mixer or stand mixer
  • Spatula
  • Parchment paper

Importance of Each Tool

  • 8×8-inch baking pan: The perfect size for achieving an even bake; ensures your brownies cook uniformly.
  • Mixing bowls: Essential for combining ingredients without making a mess.
  • Hand mixer or stand mixer: Saves time and energy while mixing the cheesecake layer to achieve that creamy texture.
  • Spatula: Great for spreading out the brownie batter evenly and swirling the cheesecake layer.

Ingredients

For the Brownie Layer

  • 1 box (18 oz) brownie mix (plus ingredients called for on the box, typically water, oil, and eggs)
  • Alternatively, use your favorite homemade brownie recipe if preferred

For the Cheesecake Layer

  • 8 oz (225g) cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 tbsp all-purpose flour
  • 1/4 cup sour cream (optional, for added tang)
  • 1/4 cup strawberry jam or strawberry puree
  • Fresh strawberries, for garnish (optional)
Easy

How to Make Easy Strawberry Cheesecake Brownies Recipe

Step 1: Prepare the Brownie Layer

Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper to ensure easy removal. Prepare the brownie mix according to package instructions by combining it with water, oil, and eggs. Pour the prepared brownie batter into the bottom of the baking pan, spreading it evenly.

Step 2: Make the Cheesecake Layer

In a medium bowl, beat together the softened cream cheese and granulated sugar using either a hand mixer or stand mixer until smooth and creamy. Add in the egg and vanilla extract; continue mixing until fully incorporated. Mix in the flour until combined. If using sour cream for extra creaminess, add it now. Gently swirl in the strawberry jam or strawberry puree to enhance both flavor and color.

Step 3: Assemble the Brownies

Spoon the cheesecake mixture over the brownie batter in your prepared pan. Use a spatula to spread it gently so that it covers as much of the brownie layer as possible. For a beautiful marble effect, use a knife or toothpick to swirl the cheesecake mixture into the brownie batter delicately.

Step 4: Bake

Place your assembled brownies into the preheated oven and bake for 35–40 minutes. A toothpick inserted into the center should come out with a few moist crumbs but not wet batter. The cheesecake layer should be set and lightly golden on top. If needed, cover loosely with aluminum foil to prevent over-browning.

Step 5: Cool and Serve

Allow your brownies to cool in the pan on a wire rack for at least 30 minutes. For cleaner slices, refrigerate them for about an hour to let the cheesecake layer firm up nicely. Once cooled completely, cut into squares and garnish with fresh strawberries if desired. Enjoy this deliciously easy strawberry cheesecake brownies recipe!

How to Serve Easy Strawberry Cheesecake Brownies Recipe

Serving your Easy Strawberry Cheesecake Brownies is a delightful experience that can be enhanced with a few creative ideas. Whether you are hosting a gathering or enjoying a quiet night in, these serving suggestions will elevate your dessert game.

Pair with Whipped Cream

  • Fresh whipped cream adds a light and airy texture that complements the richness of the brownies.

Top with Chocolate Sauce

  • A drizzle of warm chocolate sauce creates an indulgent touch and enhances the chocolate flavor.

Serve with Ice Cream

  • Vanilla or strawberry ice cream pairs beautifully, providing a creamy contrast to the brownies’ texture.

Add Fresh Berries

  • A mix of fresh strawberries, blueberries, or raspberries makes for a colorful and fruity garnish.

Create Parfaits

  • Layer brownie squares with cheesecake filling and whipped cream in glasses for an elegant dessert presentation.

Enjoy with Coffee or Tea

  • A cup of coffee or tea balances the sweetness of the brownies, making it a perfect after-dinner treat.

How to Perfect Easy Strawberry Cheesecake Brownies Recipe

To achieve the ultimate Easy Strawberry Cheesecake Brownies, consider these helpful tips for perfecting your recipe.

  • Use Room Temperature Ingredients: Ensure that your cream cheese and eggs are at room temperature for easier mixing and a smoother cheesecake layer.
  • Don’t Overmix the Cheesecake: Mix just until combined to keep the cheesecake layer light and fluffy. Overmixing can lead to cracks during baking.
  • Use Quality Ingredients: Opt for high-quality chocolate brownie mix or homemade recipes for richer flavor. Fresh strawberries also enhance taste.
  • Watch Baking Time Carefully: Start checking the brownies at 35 minutes to avoid overbaking. The center should be slightly jiggly but set.
  • Cool Completely Before Cutting: Allowing brownies to cool in the pan ensures cleaner cuts. Refrigerating them helps firm up the cheesecake layer.
  • Experiment with Flavors: Try different fruit purees or extracts in the cheesecake layer for a unique twist on this classic recipe.
Easy

Best Side Dishes for Easy Strawberry Cheesecake Brownies Recipe

Pairing side dishes with your Easy Strawberry Cheesecake Brownies can create a well-rounded dessert experience. Here are some excellent options:

  1. Fruit Salad: A refreshing mix of seasonal fruits adds brightness and balances the sweetness of the brownies.
  2. Cheese Platter: A variety of cheeses, especially creamy ones like brie, provides savory contrast to sweet desserts.
  3. Chocolate-Covered Strawberries: These treats echo the flavors in your brownies while adding an elegant touch.
  4. Nutty Granola: A crunchy granola serves as a delightful topping, adding texture when sprinkled over your brownies.
  5. Meringue Cookies: Light and airy meringues offer a sweet crunch that contrasts wonderfully with dense brownies.
  6. Coffee Cake: This classic dessert pairs well with brownies, providing both sweetness and texture to complement your meal.

Common Mistakes to Avoid

Making Easy Strawberry Cheesecake Brownies can be fun, but there are common pitfalls to watch out for.

  • Skipping the cooling time: Rushing this step can lead to messy slices. Allow the brownies to cool in the pan for at least 30 minutes before cutting.
  • Overmixing the cheesecake layer: This can create a dense texture. Mix just until combined to maintain that creamy consistency.
  • Not greasing the baking pan: Failing to prepare your pan might lead to sticking. Always grease or line your baking pan with parchment paper for easy removal.
  • Ignoring baking times: Different ovens may vary. Keep an eye on your brownies and use a toothpick test to check for doneness.
  • Using cold cream cheese: Cold cream cheese makes it hard to achieve a smooth mixture. Always use softened cream cheese for the best results.

Refrigerator Storage

  • Store Easy Strawberry Cheesecake Brownies in an airtight container.
  • They will last up to 4 days in the refrigerator.
  • Place parchment paper between layers if stacking, to prevent sticking.

Freezing Easy Strawberry Cheesecake Brownies Recipe

  • Wrap individual brownies tightly in plastic wrap.
  • Place them in a freezer-safe container or bag.
  • They can be frozen for up to 3 months.

Reheating Easy Strawberry Cheesecake Brownies Recipe

  • Oven: Preheat to 350°F (175°C) and heat brownies for about 10-15 minutes until warmed through.
  • Microwave: Heat one brownie at a time for 15-20 seconds, checking frequently to avoid overheating.
  • Stovetop: Use a non-stick skillet on low heat, placing a lid over it. Heat for about 5 minutes or until warmed.
Easy

Frequently Asked Questions

What is the best way to cut Easy Strawberry Cheesecake Brownies?

Use a sharp knife dipped in warm water for clean cuts. Wipe the knife clean between cuts for neat slices.

Can I substitute other fruits in this Easy Strawberry Cheesecake Brownies Recipe?

Absolutely! You can use raspberries, blueberries, or even peaches for delicious variations. Just ensure they are fresh!

How do I store leftover Easy Strawberry Cheesecake Brownies?

Store them covered in an airtight container in the refrigerator for up to four days, or freeze them for longer storage.

Can I make these brownies gluten-free?

Yes! Substitute with a gluten-free brownie mix and ensure all other ingredients are gluten-free as well.

Final Thoughts

Easy Strawberry Cheesecake Brownies offer a delightful blend of flavors and textures, making them perfect for any occasion. Their versatility allows you to customize them with different fruits or toppings. We encourage you to try this recipe and enjoy its sweet balance of chocolatey richness and creamy cheesecake goodness!

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Easy Strawberry Cheesecake Brownies

Easy Strawberry Cheesecake Brownies Recipe
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Indulge in the delightful combination of flavors with Easy Strawberry Cheesecake Brownies. This luscious dessert merges the rich, fudgy goodness of brownies with a creamy cheesecake layer, enhanced by fresh strawberries. Perfect for any occasion—be it a birthday celebration, a cozy night at home, or a festive gathering—these brownies are sure to impress. Quick to prepare and easy to customize, they are an ideal treat for both novice and experienced bakers alike. Enjoy them plain or elevate your serving game with whipped cream, chocolate sauce, or fresh berries.

  • Author: Jenesis
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour
  • Yield: Makes approximately 16 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 box (18 oz) brownie mix (plus ingredients on the box)
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 tbsp all-purpose flour
  • 1/4 cup strawberry jam or puree

Instructions

  1. Preheat oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.
  2. Prepare brownie mix according to package instructions and pour into the prepared pan.
  3. In a medium bowl, beat cream cheese and sugar until smooth. Add egg and vanilla; mix until combined. Stir in flour and strawberry jam.
  4. Spoon cheesecake mixture over brownie batter and swirl gently with a knife for a marbled effect.
  5. Bake for 35–40 minutes until set; cool for at least 30 minutes before slicing.

Nutrition

  • Serving Size: 1 brownie (approx. 60g)
  • Calories: 180
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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