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Home » Recipe Index » Watermelon Cucumber Salad Recipe

Watermelon Cucumber Salad Recipe

August 9, 2025 by Jenesis

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Watermelon Cucumber Salad Recipe is a refreshing and vibrant dish that perfectly balances sweet and savory flavors. Ideal for summer gatherings, picnics, or as a light side for grilled proteins, this salad stands out with its combination of juicy watermelon, crisp cucumber, and creamy feta. It’s not just delicious; it’s also quick to prepare, making it a fantastic choice for any occasion.

Why You’ll Love This Recipe

  • Refreshing Flavor: The juicy watermelon and crisp cucumber provide a delightful contrast that keeps you coming back for more.
  • Quick to Prepare: With just 15 minutes of prep time, this salad is perfect for last-minute gatherings.
  • Versatile Dish: Great as a side or light main course, it pairs well with various proteins and can be adapted to suit your taste.
  • Nutritious Ingredients: Packed with vitamins and low in calories, this salad makes a healthy addition to any meal.
  • Beautiful Presentation: The vibrant colors of the ingredients make this salad visually appealing on any table.

Tools and Preparation

To create the Watermelon Cucumber Salad Recipe effortlessly, having the right tools on hand is essential. Here’s what you need:

Essential Tools and Equipment

  • Mixing bowl
  • Knife
  • Cutting board
  • Measuring spoons

Importance of Each Tool

  • Mixing bowl: A large bowl allows you to combine all ingredients easily without spilling.
  • Knife: A sharp knife ensures clean cuts for both the watermelon and cucumber, making preparation faster.
  • Cutting board: A sturdy cutting board provides a safe surface for slicing ingredients with precision.

Ingredients

Watermelon Salad with Cucumber and Feta is an easy to make, salty, sweet and perfect alongside your favorite grilled protein!

For the Salad

  • 1 mini watermelon, (approximately 4 cups, rind removed and cubed)
  • 2 Persian cucumbers, (approximately 1 cup, sliced)
  • 3 ounces feta cheese, (cut into cubes)
  • 1 tablespoon chopped mint
  • 1 tablespoon chopped basil
  • 1 lime, (juiced)
  • Kosher salt and fresh ground black pepper to taste
  • Olive oil to taste

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Watermelon

How to Make Watermelon Cucumber Salad Recipe

Step 1: Combine Ingredients

In a large serving bowl add the watermelon, cucumber, feta cheese, basil, and mint.

Step 2: Add Lime Juice

Squeeze the lime over the salad ensuring even distribution of juice.

Step 3: Season the Salad

Drizzle with olive oil and season with kosher salt and fresh ground black pepper to taste.

Step 4: Mix Well

Stir all ingredients gently to combine. Taste for seasoning adjustments if needed.

Step 5: Serve

Serve immediately for freshness or chill briefly in the refrigerator before serving. Enjoy your Watermelon Cucumber Salad!

How to Serve Watermelon Cucumber Salad Recipe

Watermelon Cucumber Salad is a refreshing dish that pairs wonderfully with various meals. Here are some great serving suggestions to elevate your dining experience.

As a Light Lunch

  • Enjoy it as a standalone meal during warm days. This salad is light yet satisfying, making it perfect for a quick lunch.

With Grilled Proteins

  • Serve alongside grilled chicken or shrimp for a delightful contrast between the sweet watermelon and savory proteins.

At Summer Picnics

  • This salad is an excellent choice for summer gatherings. Its vibrant colors and fresh flavors make it a crowd-pleaser.

As an Appetizer

  • Use small cups or shot glasses to serve individual portions as an appetizer. It’s fun and adds a touch of elegance to your table setting.

Paired with Tacos

  • Complement your taco night by adding this salad on the side. The coolness of the salad balances the spiciness of the tacos perfectly.

How to Perfect Watermelon Cucumber Salad Recipe

Creating the perfect Watermelon Cucumber Salad requires attention to detail. Here are some tips to enhance this delightful dish.

  • Choose ripe watermelon: A sweet, ripe watermelon will elevate your salad’s flavor. Look for one that feels heavy for its size and has a uniform shape.

  • Use fresh herbs: Fresh mint and basil add brightness. Be sure to chop them just before mixing into the salad for maximum flavor.

  • Salting cucumbers: Sprinkle salt on cucumbers before adding them to the salad. This draws out excess water, keeping the salad from becoming soggy.

  • Chill before serving: Letting the salad rest in the fridge for 30 minutes allows flavors to meld together beautifully.

  • Experiment with toppings: Consider adding nuts or seeds for crunch or a drizzle of balsamic glaze for added depth in flavor.

Watermelon

Best Side Dishes for Watermelon Cucumber Salad Recipe

This Watermelon Cucumber Salad complements various side dishes beautifully. Here are some fantastic options that will round out your meal.

  1. Grilled Corn on the Cob: Sweet, charred corn adds summer vibes and pairs well with the freshness of your salad.

  2. Quinoa Pilaf: A nutty quinoa pilaf provides protein and fiber, making your meal more filling without overpowering other flavors.

  3. Caprese Skewers: These skewers offer classic Italian flavors with fresh mozzarella, basil, and tomatoes—great as finger food!

  4. Avocado Toast: Creamy avocado spread on crusty bread adds richness while remaining light enough to enjoy alongside your watermelon cucumber salad.

  5. Roasted Sweet Potatoes: Their natural sweetness complements the salad while providing a hearty texture that rounds out your plate nicely.

  6. Greek Yogurt Dip with Pita Chips: A tangy dip served with crispy pita chips offers contrast in texture and flavor, enhancing your dining experience.

Common Mistakes to Avoid

When making the Watermelon Cucumber Salad Recipe, it’s easy to make a few common mistakes that can affect the final dish. Here are some tips to ensure your salad turns out perfect.

  • Using Overripe Watermelon: Overripe watermelon can be mushy and bland. Choose a firm, sweet mini watermelon for the best flavor and texture.

  • Chopping Ingredients Too Small: If you cut the cucumber and watermelon into tiny pieces, the salad may lose its texture. Aim for bite-sized cubes to keep it refreshing.

  • Not Seasoning Properly: Skipping salt or lime juice can lead to a lack of flavor. Always taste your salad before serving and adjust seasoning as needed.

  • Forgetting Fresh Herbs: Fresh herbs like mint and basil elevate the dish. Make sure to include them for added fragrance and taste.

  • Using Low-Quality Feta: A bland feta can dull the overall flavor of the salad. Opt for high-quality feta cheese for a creamy, tangy kick.

Storage & Reheating Instructions

Refrigerator Storage

  • Duration: Store in the refrigerator for up to 2 days.
  • Containers: Use an airtight container to keep ingredients fresh.
  • Separation Tip: Consider storing watermelon and cucumber separately from feta to maintain texture.

Freezing Watermelon Cucumber Salad Recipe

  • Duration: It’s not recommended to freeze this salad as it can become watery upon thawing.
  • Container: If you must freeze it, use a freezer-safe container, but know that quality will suffer.

Reheating Watermelon Cucumber Salad Recipe

  • Oven: Not applicable; this salad is best served cold.
  • Microwave: Not recommended; heating will alter texture and taste.
  • Stovetop: Avoid reheating; serve fresh for maximum enjoyment.
Watermelon

Frequently Asked Questions

Can I use other fruits in the Watermelon Cucumber Salad Recipe?

Yes! You can add fruits like strawberries or blueberries for extra sweetness and color.

How long does this Watermelon Cucumber Salad last?

The salad lasts up to 2 days in the refrigerator if stored properly in an airtight container.

What should I pair with my Watermelon Cucumber Salad?

This salad pairs well with grilled chicken, fish, or even burgers for a refreshing side dish.

Is this Watermelon Cucumber Salad Recipe vegan?

To make it vegan, simply omit the feta cheese or substitute it with a plant-based alternative.

Final Thoughts

The Watermelon Cucumber Salad Recipe is not only refreshing but also versatile. You can easily customize it with different fruits or herbs based on your preferences. This salad makes a fantastic side dish alongside grilled proteins or as a light lunch option. Give it a try and enjoy its delightful flavors!

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Watermelon Cucumber Salad

Watermelon Cucumber Salad Recipe
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Watermelon Cucumber Salad is a delightful summer dish that combines the sweetness of juicy watermelon with the crunch of fresh cucumber and the creaminess of feta cheese. This vibrant salad is perfect for outdoor gatherings, picnics, or as a light side to grilled meats. With its refreshing flavors and appealing colors, it’s sure to impress your guests. Plus, it’s incredibly easy to make, requiring only 15 minutes of prep time. Whether served as a standalone lunch or paired with your favorite proteins, this salad is a nutritious and satisfying option that everyone will love.

  • Author: Jenesis
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Serves 4
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale
  • 1 mini watermelon (4 cups, cubed)
  • 2 Persian cucumbers (1 cup, sliced)
  • 3 ounces feta cheese (cubed)
  • 1 tablespoon chopped mint
  • 1 tablespoon chopped basil
  • Juice of 1 lime
  • Kosher salt and black pepper to taste
  • Olive oil to taste
  • Fresh parsley (for garnish)

Instructions

  1. In a large mixing bowl, combine the watermelon, cucumber, feta cheese, mint, and basil.
  2. Squeeze the lime juice evenly over the salad.
  3. Drizzle with olive oil and season with salt and pepper to taste.
  4. Gently mix all ingredients until well combined.
  5. Serve immediately or chill briefly before serving for enhanced flavor.

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 8g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

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