Slow Cooker Creamy Chicken & Gravy
Indulge in the comforting flavors of Slow Cooker Creamy Chicken & Gravy, a dish that transforms tender shredded chicken into a savory delight. This hassle-free recipe is perfect for busy weeknights or cozy family gatherings. Simply toss in your ingredients and let the slow cooker work its magic. The rich gravy, made from chicken broth and cream of chicken soup, creates a delightful sauce that pairs beautifully with mashed potatoes, rice, or egg noodles. Customize it with your favorite herbs and vegetables to make it uniquely yours. Enjoy a warm bowl of this creamy comfort food for dinner tonight!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts or thighs
- 1 ½ cups chicken broth
- 1 (10.5 oz) can cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon salt (adjust to taste)
- 1 teaspoon dried parsley
- ½ cup sour cream (optional for extra creaminess)
Instructions
- Lightly grease the slow cooker.
- Place the chicken in the bottom of the slow cooker.
- In a mixing bowl, whisk together chicken broth, cream of chicken soup, garlic powder, onion powder, paprika, black pepper, salt, and dried parsley. Pour over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until tender.
- Shred the chicken in the slow cooker using two forks; mix in sour cream if desired.
- Serve hot over mashed potatoes, rice, or egg noodles.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://yayarecipes.com/slow-cooker-creamy-chicken-gravy/