Reese’s Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread is a delightful twist on a classic recipe that combines the rich flavors of peanut butter with the sweetness of bananas and crunchy Reese’s Pieces. Perfect for breakfast, dessert, or a snack, this bread will impress your family and friends on any occasion. The unique blend of textures and tastes makes it a standout treat that everyone will love.

Why You’ll Love This Recipe

• Easy to Make: This recipe requires minimal prep time and simple ingredients, making it perfect for bakers of all skill levels.
• Delicious Flavor: The combination of peanut butter and bananas creates a rich and satisfying taste that pairs perfectly with the crunch of Reese’s Pieces.
• Versatile Treat: Enjoy it as a breakfast option, an afternoon snack, or even as a sweet dessert after dinner.
• Crowd-Pleaser: Whether you’re serving friends or family, this bread is sure to be a hit at gatherings and celebrations.

Tools and Preparation

Before diving into the deliciousness of Reese’s Pieces Peanut Butter Banana Bread, gather the necessary tools for smooth baking.

Essential Tools and Equipment

• Loaf pan
• Mixing bowls
• Whisk
• Spatula
• Microwave-safe bowl

Importance of Each Tool

• Loaf pan: Essential for creating that perfect bread shape while allowing even baking.
• Mixing bowls: Having multiple bowls helps keep your ingredients organized during the mixing process.
• Spatula: Ideal for folding in ingredients without overmixing, ensuring a tender loaf.

Ingredients

For the Bread:

• 1/4 cup creamy peanut butter
• 2/3 cup sugar
• 1/4 cup butter, melted
• 1 large egg
• 2 large ripe bananas, mashed
• 1 1/2 cups flour
• 2 teaspoons baking powder
• 1 cup Reese’s Pieces candy

For the Glaze:

• 1 tablespoon peanut butter
• 1 cup powdered sugar
• 1-2 tablespoons milk

How to Make Reese’s Pieces Peanut Butter Banana Bread

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. This ensures that your bread bakes evenly.

Step 2: Prepare the Loaf Pan

Grease an 8.5 x 4.5 inch loaf pan. This will prevent sticking and make it easier to remove the bread once it’s baked.

Step 3: Mix Wet Ingredients

In a medium bowl, beat together the peanut butter and sugar until well combined. Then add in the egg and melted butter, mixing thoroughly. Finally, fold in the mashed bananas until everything is nicely blended.

Step 4: Combine Dry Ingredients

Sift the flour and baking powder into the wet mixture. Gently mix until just combined; be careful not to overmix.

Step 5: Add Reese’s Pieces

Fold in the Reese’s Pieces candy, distributing them evenly throughout your batter.

Step 6: Bake

Pour your batter into the prepared loaf pan and spread it out with a spatula. Bake in your preheated oven for about 45 minutes to 1 hour. Check doneness by inserting a toothpick; if it comes out clean, your bread is ready!

Step 7: Cool Down

Once baked, remove from the pan and let cool on a wire rack before glazing.

Step 8: Prepare Glaze

In a microwave-safe bowl, whisk together the peanut butter, powdered sugar, and milk until smooth. Microwave for about 30 seconds, stir, then heat again for another 30 seconds if needed until warm.

Step 9: Drizzle Glaze

Drizzle the warm glaze over your cooled banana bread for an extra touch of sweetness! Enjoy every bite!

How to Serve Reese’s Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread is a delightful treat that can be enjoyed in various ways. Whether as a breakfast item or a dessert, this sweet bread pairs beautifully with several accompaniments.

With Fresh Fruit

• Banana Slices: Add fresh banana slices on top for extra flavor and presentation.
• Berries: Serve alongside strawberries or blueberries for a refreshing contrast.

On Toast

• Lightly Toasted: Toast slices slightly to enhance the flavors and enjoy the warm, gooey peanut butter taste.
• Cream Cheese Spread: A thin layer of cream cheese adds a tangy twist to each bite.

As a Dessert

• Ice Cream Scoop: Top with vanilla ice cream for a decadent dessert option.
• Chocolate Drizzle: A drizzle of melted chocolate enhances the treat’s sweetness.

How to Perfect Reese’s Pieces Peanut Butter Banana Bread

Making perfect Reese’s Pieces Peanut Butter Banana Bread involves a few key techniques. Here are some tips to help you achieve the best results.

• Use Ripe Bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
• Don’t Overmix: Mix just until combined to keep your bread moist and tender.
• Check for Doneness: Use a toothpick; it should come out clean when the bread is fully baked.
• Cool Before Slicing: Let the bread cool completely in the pan before slicing it for cleaner cuts.

Best Side Dishes for Reese’s Pieces Peanut Butter Banana Bread

Pairing side dishes with Reese’s Pieces Peanut Butter Banana Bread can elevate your meal experience. Here are some excellent choices that complement its flavors.

1. Greek Yogurt: A dollop of Greek yogurt adds creaminess and balances sweetness.
2. Honey Drizzle: Drizzling honey adds an extra layer of sweetness that pairs well with peanut butter.
3. Nutty Granola: Crunchy granola provides texture and flavor contrast to the soft bread.
4. Chia Seed Pudding: A light chia seed pudding offers nutrition and complements the rich flavors.
5. Fresh Orange Slices: The citrusy freshness cuts through richness, brightening each bite.
6. Herbal Tea: A cup of chamomile or mint tea makes for a soothing beverage pairing.

Common Mistakes to Avoid

Baking can be tricky, especially when making something as delightful as Reese’s Pieces Peanut Butter Banana Bread. Here are some common mistakes to watch out for:

• Incorrect oven temperature: Always preheat your oven to the right temperature. Baking at the wrong heat can lead to undercooked or overcooked bread.
• Not measuring ingredients properly: Use proper measuring cups and spoons for accuracy. Improper measurements can drastically change the texture and taste of your bread.
• Using unripe bananas: Make sure your bananas are ripe for the best flavor and moisture. Unripe bananas can make your bread dense and less flavorful.
• Overmixing the batter: Mix just until combined to maintain a light texture. Overmixing can lead to tough bread instead of soft and fluffy.
• Skipping the cooling time: Allow the bread to cool before slicing. Cutting it too soon can result in a gummy texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Ensure the bread is completely cooled before sealing to avoid moisture buildup.

Freezing Reese’s Pieces Peanut Butter Banana Bread

• Wrap slices individually in plastic wrap or foil, then place them in a freezer-safe bag.
• Freeze for up to 3 months for optimal freshness.

Reheating Reese’s Pieces Peanut Butter Banana Bread

• Oven: Preheat to 350°F (175°C). Wrap in foil and heat for about 10-15 minutes until warm.
• Microwave: Heat individual slices for about 15-20 seconds or until warmed through.
• Stovetop: Toast slices on a skillet over medium heat until golden brown on both sides.

Frequently Asked Questions

If you have questions about Reese’s Pieces Peanut Butter Banana Bread, we’ve got answers!

Can I use creamy peanut butter instead of chunky?

Yes, creamy peanut butter works perfectly in this recipe, creating a smooth texture throughout the bread.

How do I know when my banana bread is done?

Insert a toothpick into the center; if it comes out clean or with a few crumbs, it’s ready!

Can I add nuts or chocolate chips?

Absolutely! Feel free to customize with walnuts, pecans, or chocolate chips for added flavor and texture.

What makes this recipe different from traditional banana bread?

The addition of Reese’s Pieces adds a fun crunch and sweetness that elevates this banana bread beyond the classic version.

Can I substitute other types of flour?

Yes, you can try using whole wheat flour or gluten-free flour blends, but it may change the texture slightly.

Final Thoughts

Reese’s Pieces Peanut Butter Banana Bread is not only delicious but also versatile. You can customize it by adding your favorite mix-ins or spices. Whether enjoyed as breakfast or a sweet snack, this recipe is sure to please everyone. Give it a try—your taste buds will thank you!