Peanut Butter Whip Brownies
Indulge in the ultimate dessert experience with these Peanut Butter Whip Brownies. These decadent treats feature a rich, fudgy brownie base topped with a creamy peanut butter whip and colorful M&M’s, making them a perfect choice for gatherings or a sweet indulgence at home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix (plus ingredients it calls for)
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping
- 1 cup M&M's for garnish
Instructions
- Preheat the oven as directed on your brownie mix box and grease a 9×13 inch baking pan.
- Mix the brownie ingredients according to package instructions and pour into the prepared pan.
- Bake for about 30 minutes until a toothpick comes out clean. Let cool completely.
- In a separate bowl, beat together cream cheese, peanut butter, and confectioners sugar until smooth. Fold in whipped topping.
- Spread the peanut butter mixture over the cooled brownies and sprinkle M&M's on top. Press them in slightly.
- Chill in the refrigerator for at least one hour before slicing into squares.
Nutrition
- Serving Size: 1 square (approx. 60g)
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://yayarecipes.com/peanut-butter-whip-brownies/