Moose Tracks Ice Cream
Indulge in the delightful experience of homemade Moose Tracks Ice Cream, a luscious no-churn treat that’s perfect for any occasion. This easy-to-make dessert combines creamy vanilla ice cream with generous chunks of Reese’s cups and rich chocolate fudge swirls, delivering an irresistible flavor explosion in every scoop.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: No-churn
- Cuisine: American
Ingredients
Scale
- 4 ounces chocolate (chopped)
- ⅓ cup heavy cream
- 2 cups heavy whipping cream
- 14 ounces sweetened condensed milk
- 1 tbsp vanilla extract
- 1 cup Reese’s cups (chopped)
Instructions
- Prepare the fudge sauce: Heat heavy cream in a small saucepan until bubbling. Stir in chopped chocolate until melted and set aside to cool.
- Make the ice cream base: In a mixing bowl, whip heavy whipping cream until stiff peaks form. Fold in sweetened condensed milk and vanilla extract gently, then add chopped Reese's cups.
- Combine and freeze: Transfer mixture to a tub or loaf pan, swirl in cooled fudge sauce, and freeze overnight for best results.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 330
- Sugar: 29g
- Sodium: 65mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg
Find it online: https://yayarecipes.com/moose-tracks-ice-cream/