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Magical Cottage Cheese Blueberry Cloud Bread

Magical Cottage Cheese Blueberry Cloud Bread Recipe
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Indulge in the light and fluffy goodness of our Magical Cottage Cheese Blueberry Cloud Bread Recipe. This delightful treat combines the creaminess of cottage cheese with sweet, juicy blueberries, making it a perfect choice for breakfast or a healthy snack. With its airy texture, this cloud bread is not only easy to prepare but also packed with protein, making it a nutritious option that everyone will love. Whether enjoyed plain or topped with yogurt and fresh fruit, it’s a versatile addition to your meal repertoire. Whip up this simple recipe and savor the taste of a deliciously unique bread!

Ingredients

Scale
  • 3 large eggs separated
  • ½ cup full-fat cottage cheese drained well and blended until smooth
  • 1 tablespoon cornstarch for structure and texture
  • ¼ teaspoon cream of tartar stabilizes egg whites
  • 1 tablespoon powdered sweetener optional, for a mild sweetness
  • ½ teaspoon vanilla extract optional
  • ½ teaspoon lemon zest optional
  • ½ cup fresh blueberries

Instructions

  1. Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
  2. Separate the egg yolks from the whites into two bowls.
  3. Blend the cottage cheese until smooth, then mix in egg yolks, cornstarch, vanilla extract, lemon zest, and optional sweetener until well combined.
  4. In another bowl, beat egg whites with cream of tartar until stiff peaks form.
  5. Gently fold the whipped egg whites into the cottage cheese mixture without deflating.
  6. Fold in fresh blueberries carefully.
  7. Drop spoonfuls of batter onto the prepared baking sheet, leaving space between each mound.
  8. Bake for 25-30 minutes or until golden brown and firm to touch.
  9. Allow to cool on a wire rack before serving.

Nutrition

Find it online: https://yayarecipes.com/magical-cottage-cheese-blueberry-cloud-bread-recipe/