Honey Soy Chicken Wings
Indulge in the irresistible flavors of Honey Soy Chicken Wings, a perfect blend of sweet and savory that will leave everyone craving more. With a sticky honey soy glaze that caramelizes beautifully in the oven, these wings are an ideal choice for game night, family dinners, or any casual gathering. Easy to prepare and packed with flavor, this recipe caters to both novice cooks and seasoned chefs alike. In just under an hour, you can serve up a dish that’s sure to impress your guests and satisfy any craving for comfort food. Customize the spice level to suit your taste, and enjoy crispy yet tender wings without the fuss of frying!
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Asian
Ingredients
Scale
- 1 to 2 lbs chicken wings
- 1 tablespoon soy sauce
- 1/4 cup cooking sake or rice vinegar
- 1/2 tablespoon sesame oil
- 3 tablespoons honey
- 2 tablespoons soy sauce (for glaze)
- White sesame seeds (for garnish)
Instructions
- Marinate chicken wings by mixing all marinade ingredients in a bowl; let them sit for at least 30 minutes.
- Prepare the glaze by heating honey, soy sauce, mirin, and cooking sake in a saucepan until thickened.
- Preheat your oven to 400°F (207°C). Arrange marinated wings on a baking sheet lined with parchment paper; bake for 10 minutes.
- Brush on glaze and return to the oven for another 10 minutes. Repeat glazing and bake an additional 10-12 minutes until nicely browned.
Nutrition
- Serving Size: 4 wings (150g)
- Calories: 380
- Sugar: 12g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 5g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 95mg
Find it online: https://yayarecipes.com/honey-soy-chicken-wings/