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Greek Yogurt Bark

Greek Yogurt Bark

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Indulge in a delightful and nutritious snack with this Greek Yogurt Bark. This protein-packed treat combines creamy Greek yogurt with rich peanut butter and is topped with luscious dark chocolate, making it an ideal pick-me-up for any time of day. Not only is it quick to prepare—ready in under 10 minutes—but it’s also completely customizable, allowing you to experiment with your favorite toppings like fresh fruits or nuts. Perfect for parties, family gatherings, or simply as a refreshing dessert at home, this yogurt bark represents a delicious twist on traditional snacks. Plus, there’s no baking required, making it accessible for cooks of all skill levels. Enjoy a guilt-free indulgence that satisfies your sweet cravings without compromising your health goals!

Ingredients

Scale
  • 1 c plain Greek yogurt (whole milk/full fat)
  • 3/4 c peanut butter
  • 1/4 c vanilla protein powder
  • 12 T maple syrup or honey
  • 1/4 tsp vanilla extract
  • 1 c dark chocolate chips
  • Flaked sea salt (optional)

Instructions

  1. In a mixing bowl, combine plain Greek yogurt, peanut butter, vanilla protein powder, maple syrup or honey, and vanilla extract. Mix until smooth.
  2. Spread the mixture evenly onto a parchment-lined quarter sheet pan.
  3. Melt dark chocolate chips in a microwave-safe bowl using 30-second increments until smooth.
  4. Pour the melted chocolate over the yogurt mixture and spread evenly.
  5. Freeze for at least 2-3 hours until solid.
  6. Once frozen, sprinkle with flaked sea salt if desired and cut into pieces.

Nutrition