Easy Lemon Berry Tarts
Indulge in the refreshing burst of flavors with these Easy Lemon Berry Tarts. This delightful dessert combines a creamy lemon custard with an array of vibrant berries, all nestled in crispy wonton wrappers. Perfect for any occasion, whether it’s a picnic, dinner party, or a cozy night in, these tarts are quick to prepare and require no baking skills. Within just 22 minutes, you can create an eye-catching dessert that will impress your guests and satisfy your sweet cravings.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 24 tarts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 wonton wrappers
- 1 Tablespoon unsalted butter (melted)
- 1 cup lemon fruit filling
- ¾ cup sweetened condensed milk
- 1 cup cool whip
- Fresh berries for garnish (raspberries, blueberries, blackberries)
- Powdered sugar (for topping)
Instructions
- Preheat your oven to 375°F.
- Place wonton wrappers in a nonstick muffin tin and lightly brush with melted butter.
- Bake for about 7 minutes until edges are golden brown; let cool.
- In a mixing bowl, whisk together sweetened condensed milk, cool whip, and lemon fruit filling until smooth.
- Pipe the lemon mixture into cooled wonton wrappers and top with fresh berries.
- Dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 tart (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://yayarecipes.com/easy-lemon-berry-tarts-recipe/