Easter Cake Mix Cookie Bars
Indulge in the festive spirit with these delightful Easter Cake Mix Cookie Bars! Bursting with vibrant M&M candies and rich chocolate chips, these soft and chewy treats are perfect for any spring celebration, from family gatherings to casual get-togethers. With minimal preparation time and a simple ingredient list, you can whip up a batch that not only looks appealing but also satisfies sweet cravings. These cookie bars are a crowd-pleaser among kids and adults alike, making them an ideal addition to your dessert table or snack spread.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 2 eggs
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup Easter M&M candies
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F. Lightly coat a 9×13 casserole dish with nonstick cooking spray.
- In a mixing bowl, combine the yellow cake mix, eggs, vegetable oil, and vanilla extract. Stir until well mixed.
- Gently fold in the Easter M&M candies and semi-sweet chocolate chips until evenly distributed.
- Spread the dough into the prepared casserole dish, smoothing out the top.
- Bake for 20-25 minutes or until golden brown. Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 220
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://yayarecipes.com/easter-cake-mix-cookie-bars/