Decadent Dark Chocolate Oatmeal Cups
Indulge in the perfect blend of health and decadence with these Decadent Dark Chocolate Oatmeal Cups. Ideal for busy mornings or as a delightful snack, these cups are packed with wholesome ingredients like oats and peanut butter, delivering a satisfying treat that’s both nutritious and delicious. The rich dark chocolate layer adds an indulgent touch, making them great for breakfast on-the-go or as a sweet addition to any meal. Versatile and easy to customize, you can enhance your oatmeal cups with nuts, seeds, or dried fruits based on your preferences.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup smooth peanut butter
- 1/3 cup honey
- 3 cups traditional oats
- 5 ounces dark chocolate, chopped
- 1 tablespoon coconut oil
- Flaky sea salt (for topping)
Instructions
- Preheat the oven to 350°F (175°C) and grease your baking dish lightly with coconut oil.
- In a mixing bowl, combine peanut butter, honey, and oats until well blended.
- Melt dark chocolate and coconut oil together in the microwave in short bursts until smooth.
- Layer half of the oat mixture in the baking dish, followed by half of the melted chocolate. Repeat layers.
- Bake for about 20 minutes until firm. Allow to cool slightly before cutting into squares or fun shapes.
- Sprinkle flaky sea salt on top while warm and let cool completely.
Nutrition
- Serving Size: 1 oatmeal cup (60g)
- Calories: 211
- Sugar: 9g
- Sodium: 90mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://yayarecipes.com/decadent-dark-chocolate-oatmeal-cups/