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Crockpot Chicken and Gravy

Crockpot Chicken And Gravy

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Crockpot Chicken and Gravy is the perfect comforting dish for busy weeknights, delivering tender chicken simmered in a rich, flavorful gravy. This easy-to-make recipe requires minimal prep time, allowing you to toss everything into the slow cooker and let it work its magic. The savory combination of ranch dressing mix and brown gravy creates a deliciously unique flavor that pairs beautifully with rice, mashed potatoes, or noodles. Ideal for family dinners or meal prepping, this dish is sure to become a favorite in your household.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (approximately 1.5 lbs)
  • 1 packet ranch dressing mix (1 oz)
  • 1 packet brown gravy mix (1 oz)
  • 1 cup chicken broth
  • 1 can cream of chicken soup (10.5 oz)
  • ½ cup sour cream
  • Salt to taste
  • Pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Place boneless chicken breasts in the crockpot.
  2. In a mixing bowl, combine ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup; whisk until smooth.
  3. Pour the mixture over the chicken ensuring even coverage.
  4. Cook on low for 6 hours until the chicken is cooked through and tender.
  5. Shred the chicken using two forks and stir in sour cream until blended.
  6. Season with salt and pepper to taste before serving hot over rice or mashed potatoes; garnish with parsley.

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