Cranberry Jalapeno Cream Cheese Dip
This vibrant cranberry jalapeno cream cheese dip is the ultimate crowd-pleaser, perfect for festive gatherings or cozy nights in. Combining the sweetness of fresh cranberries with the spicy kick of jalapenos, this creamy dip is not only delicious but also incredibly easy to prepare. Serve it alongside your favorite crackers, tortilla chips, or fresh veggies for a delightful appetizer that will impress your guests. Make-ahead friendly, this dip allows the flavors to meld beautifully when chilled before serving. Elevate your next gathering with this irresistible dip that strikes the perfect balance between sweet and spicy!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 ounces softened cream cheese
- 1 cup fresh cranberries (or cranberry sauce)
- 1/2 cup diced jalapenos (fresh or pickled)
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- If using fresh cranberries, chop them; if using cranberry sauce, measure it out.
- Add cranberries, diced jalapenos, green onions, cilantro, lime juice, garlic powder, salt, and pepper to the cream cheese.
- Mix until well combined and adjust seasoning as desired.
- Transfer to a serving dish and refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://yayarecipes.com/cranberry-jalapeno-cream-cheese-dip/