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Chipotle Maple Chicken

Chipotle Maple Chicken

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Chipotle Maple Chicken is a deliciously balanced dish that marries sweet maple syrup with smoky chipotle chili powder, creating a mouthwatering glaze that elevates any meal. Perfect for family dinners or quick weeknight meals, this recipe takes just 20 minutes to prepare, making it ideal for busy lifestyles. The tender chicken can be grilled or pan-seared and pairs beautifully with a variety of sides, ensuring there’s something for everyone at the table. With its rich flavor and versatility, Chipotle Maple Chicken is not only an impressive dish but also a favorite among both kids and adults.

Ingredients

Scale
  • 3 boneless skinless chicken breasts
  • 1/2 cup pure maple syrup
  • 1/4 cup olive oil
  • 1 tablespoon Dijon mustard
  • 11 1/2 teaspoons chipotle chili powder
  • Fresh parsley (for garnish)

Instructions

  1. In a medium bowl, whisk together the marinade ingredients: maple syrup, olive oil, Dijon mustard, and spices.
  2. Add the chicken breasts to a large freezer bag along with half the marinade; seal and marinate for at least 2 hours.
  3. Preheat your grill or skillet over medium heat.
  4. Remove chicken from marinade, pat dry, and cook for 3-4 minutes per side until cooked through (internal temperature of 165°F).
  5. While cooking, simmer the reserved marinade on the stove until thickened.
  6. Brush cooked chicken with glaze and serve with your choice of sides.

Nutrition