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Homemade Chicken and Dumplings

Chicken and Dumplings
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Indulge in the heartwarming essence of homemade Chicken and Dumplings, a classic comfort food that brings family and friends together. This delightful dish features tender chicken simmered in a creamy broth, complemented by fluffy dumplings made from scratch. Perfect for busy weeknights or cozy gatherings, this easy recipe allows you to create a satisfying meal in under an hour. The combination of rich flavors and comforting textures makes Chicken and Dumplings an instant favorite for any occasion.

Ingredients

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  • 6 tablespoons butter
  • 1 cup diced yellow onion
  • 1 cup matchstick carrots
  • 1 cup diced celery
  • 4 cloves garlic, minced
  • 3 tablespoons all-purpose flour
  • 1 can (12 oz) evaporated milk
  • 1 quart chicken stock
  • 4 cups shredded cooked chicken
  • Fresh thyme
  • Black pepper
  • Salt
  • 2 cups all-purpose flour (for dumplings)
  • 1 tablespoon baking powder (for dumplings)
  • 1 teaspoon freshly cracked black pepper (for dumplings)
  • 1 teaspoon salt (for dumplings)
  • 1 tablespoon fresh thyme (or 1 teaspoon dried thyme, optional) (for dumplings)
  • 3/4 cup whole milk (for dumplings)
  • 4 tablespoons melted butter (for dumplings)

Instructions

  1. In a heavy-bottomed pot, melt the butter over medium-high heat. Add the onion, carrots, and celery; cook for 5 minutes until softened. Stir in garlic and cook for another minute.
  2. Sprinkle flour into the pot and stir to combine. Gradually add evaporated milk and chicken stock while stirring continuously until smooth.
  3. If using raw chicken, add extra broth and simmer for about 20 minutes until cooked through; shred before returning to the pot. If using pre-cooked chicken, bring soup to a boil before adding chicken, thyme, black pepper, and salt.
  4. For dumplings: Mix flour, baking powder, black pepper, salt, thyme, whole milk, and melted butter in a bowl until just combined.
  5. Drop spoonfuls of dumpling batter into simmering soup. Cover tightly and cook for 15-20 minutes until fluffy.

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Find it online: https://yayarecipes.com/chicken-and-dumplings/