• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yaya Recipes

Yaya Recipes

  • Home
  • Recipe Index
  • Dessert
  • Dinner
  • Salad
  • About
  • Contact
  • Privacy Policy
Yaya Recipes
  • Home
  • Recipe Index
  • Dessert
  • Dinner
  • Salad
  • About
  • Contact
  • Privacy Policy
Home » Recipe Index » Cherry Snowball Cookies

Cherry Snowball Cookies

October 7, 2025 by Jenesis

Jump to Recipe·Print Recipe

Imagine a winter scene encapsulated within a cookie; that’s what you’ll find in these Cherry Snowball Cookies. Each bite is like experiencing a snow globe with buttery dough complementing the tangy sweetness of maraschino cherries, all wrapped in a subtle hint of coconut and the satisfying crunch of walnuts. These cookies are perfect for holiday gatherings, cozy family nights, or just as a delightful treat to brighten your day. Their unique flavors and textures create a memorable experience that evokes feelings of cozy warmth and pure joy.

Why You’ll Love This Recipe

  • Easy to Make: With simple ingredients and straightforward steps, anyone can whip up these cookies in no time.
  • Delicious Flavor: The combination of cherries, coconut, and walnuts creates a delightful taste that stands out.
  • Perfect for Any Occasion: Whether it’s a holiday celebration or an afternoon snack, these cookies fit right in.
  • Crowd-Pleaser: The appealing look and flavor make them a favorite among friends and family.
  • Versatile Options: Feel free to mix in other nuts or dried fruits for a personal touch.

Tools and Preparation

To prepare Cherry Snowball Cookies efficiently, having the right tools on hand is essential. This will make your baking process smoother and more enjoyable.

Essential Tools and Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spoon or cookie scoop

Importance of Each Tool

  • Mixing bowl: A sturdy mixing bowl allows you to combine ingredients easily without spills.
  • Baking sheet: A good quality baking sheet ensures even baking and easy removal of cookies.
  • Parchment paper: Using parchment paper prevents sticking and makes cleanup effortless.
  • Spoon or cookie scoop: These tools help create uniform cookie sizes for consistent baking results.
Cherry

Ingredients

Imagine a winter scene encapsulated within a cookie; that’s what you’ll find in these Cherry Snowball Cookies. Each bite is like experiencing a snow globe with buttery dough complementing the tangy sweetness of maraschino cherries all wrapped in a subtle hint of coconut and the satisfying crunch of walnuts. Enjoying these cookies evokes memories. Brings forth feelings of cozy warmth and pure joy.

For the Cookie Dough:

  • 1 ¼ c powdered sugar (divided)
  • ½ c softened butter
  • 1 c flour
  • ¼ c instant oats
  • ¼ c finely chopped sweetened coconut
  • ¼ c finely chopped walnuts
  • 1 pinch of salt
  • 15 maraschino cherries (finely chopped)

How to Make Cherry Snowball Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to ensure your cookies do not stick during baking.

Step 2: Cream Butter and Sugar

In a mixing bowl, cream together 1/4 cup of powdered sugar and softened butter until the mixture is smooth and well combined.

Step 3: Combine Dry Ingredients

Gradually add in the flour, instant oats, finely chopped coconut, finely chopped walnuts, and a pinch of salt into the bowl. Mix until everything is well incorporated.

Step 4: Fold in Cherries

Gently fold in the finely chopped maraschino cherries into the dough mixture until evenly distributed.

Step 5: Shape the Cookies

Use a spoon or cookie scoop to drop portions of dough onto your prepared baking sheet, making sure to space them about 2 inches apart for even baking.

Step 6: Bake the Cookies

Place the cookies into the preheated oven. Bake for approximately 18 minutes or until they turn slightly golden around the edges.

Step 7: Coat with Sugar

Once baked, remove from the oven and roll each cookie in the remaining powdered sugar until they are fully coated while still warm.

Enjoy your delightful Cherry Snowball Cookies!

How to Serve Cherry Snowball Cookies

These delightful Cherry Snowball Cookies are perfect for various occasions. Whether you’re hosting a festive gathering or enjoying a quiet moment at home, there are plenty of creative ways to serve these treats.

With Hot Beverages

  • Pair with coffee or tea: The sweetness of the cookies complements the rich flavors of coffee or the warmth of herbal tea.
  • Serve alongside hot chocolate: Enjoy a cozy evening with these cookies and a warm mug of hot chocolate for a comforting treat.

As Party Favors

  • Package in decorative bags: Present each cookie in a clear bag tied with ribbon for a charming party favor that guests can take home.
  • Create a cookie platter: Arrange these cookies on a beautiful serving platter with other baked goods for an impressive dessert display at any gathering.

For Holiday Celebrations

  • Decorate with festive sprinkles: Add colored sprinkles on top for a fun holiday touch, making them visually appealing for seasonal celebrations.
  • Serve on themed plates: Use decorative plates that match the holiday theme to enhance the festive atmosphere while serving your cookies.

How to Perfect Cherry Snowball Cookies

To ensure your Cherry Snowball Cookies turn out perfectly every time, consider these helpful tips.

  • Use softened butter: Make sure your butter is softened properly. This helps achieve a smooth dough and ensures even mixing.
  • Chill the dough: For better shaping and texture, refrigerate the dough for about 30 minutes before baking. This helps prevent spreading.
  • Measure accurately: Use precise measurements for flour and sugar to ensure consistent results. A kitchen scale can be handy here.
  • Rotate your baking sheet: Halfway through baking, rotate the baking sheet to ensure even cooking and browning.
  • Cool completely before coating: Allow cookies to cool on the baking sheet before rolling them in powdered sugar to prevent clumping.

Best Side Dishes for Cherry Snowball Cookies

Pairing side dishes with your Cherry Snowball Cookies can elevate your dessert experience. Here are some great options to consider:

  1. Fruit Salad – A refreshing mix of seasonal fruits adds a bright contrast to the sweet cookies.
  2. Cheese Platter – Include mild cheeses like brie or cream cheese, which balance out the sweetness nicely.
  3. Yogurt Parfait – Layer yogurt with granola and fresh berries for a delightful breakfast or brunch pairing that complements cookie flavors.
  4. Scones – Serve alongside plain or fruit scones for an elegant afternoon tea experience.
  5. Nut Mix – Offer a savory nut mix as an accompaniment; it provides crunch and balances sweetness.
  6. Chocolate-Covered Strawberries – These add a touch of elegance and pair well with the cookie’s flavors while being easy to prepare.

Common Mistakes to Avoid

Baking Cherry Snowball Cookies can be a delightful experience, but there are some common mistakes that can affect the outcome.

  • Skipping the Chilling Step: Not chilling the dough can result in flat cookies. Always chill your dough for at least 30 minutes before baking.
  • Overmixing the Dough: Mixing too much can cause dense cookies. Mix just until ingredients are combined for a light texture.
  • Incorrect Oven Temperature: Baking at the wrong temperature leads to uneven results. Always preheat your oven and use an oven thermometer for accuracy.
  • Not Measuring Ingredients Properly: Using incorrect measurements affects taste and texture. Use a kitchen scale or measuring cups for precision.
  • Ignoring Cookie Spacing: Placing cookies too close together can cause them to spread into each other. Keep at least 2 inches apart on the baking sheet.
Cherry

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 1 week.
  • Place parchment paper between layers to prevent sticking.

Freezing Cherry Snowball Cookies

  • Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag.
  • They can be frozen for up to 3 months.

Reheating Cherry Snowball Cookies

  • Oven: Preheat to 350°F (175°C) and bake for 5-7 minutes.
  • Microwave: Heat one cookie at a time for 10-15 seconds on low power.
  • Stovetop: Use a skillet over low heat, cover, and warm for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about Cherry Snowball Cookies.

Can I use fresh cherries instead of maraschino cherries?

Fresh cherries will alter the flavor and moisture content. If using fresh, consider chopping them finely and adjusting sugar levels.

How do I make Cherry Snowball Cookies gluten-free?

To make gluten-free Cherry Snowball Cookies, substitute all-purpose flour with a 1:1 gluten-free flour blend.

Can I add chocolate chips to Cherry Snowball Cookies?

Yes! Adding dark chocolate or white chocolate chips enhances flavor. Just fold them in along with the cherries.

What is the best way to store leftover cookies?

Store in an airtight container at room temperature or refrigerate for longer freshness.

How long do these cookies last after baking?

Cherry Snowball Cookies last up to one week when stored properly at room temperature.

Final Thoughts

Cherry Snowball Cookies are not only delicious but also versatile. The balance of sweet cherries, crunchy walnuts, and coconut makes them perfect for any occasion. Feel free to customize by adding flavors like almond extract or using different nuts. Give this recipe a try; it brings warmth and joy with every bite!

Print

Cherry Snowball Cookies

Cherry Snowball Cookies
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the festive spirit with Cherry Snowball Cookies, a delightful treat that encapsulates the joy of winter in every bite. These cookies feature a buttery dough enriched with tangy maraschino cherries, sweet coconut, and crunchy walnuts, creating a perfect harmony of flavors and textures. Their snowy powdered sugar coating adds an enchanting touch, making them ideal for holiday gatherings or cozy family nights. Simple to make and irresistibly delicious, these cookies will surely brighten your day and evoke warm memories.

  • Author: Jenesis
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Total Time: 33 minutes
  • Yield: Approximately 24 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 ¼ cups powdered sugar (divided)
  • ½ cup softened butter
  • 1 cup all-purpose flour
  • ¼ cup instant oats
  • ¼ cup finely chopped sweetened coconut
  • ¼ cup finely chopped walnuts
  • 1 pinch of salt
  • 15 maraschino cherries (finely chopped)

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together ¼ cup of powdered sugar and softened butter until smooth.
  3. Gradually mix in flour, instant oats, coconut, walnuts, and salt until well incorporated.
  4. Gently fold in the chopped maraschino cherries.
  5. Use a spoon or cookie scoop to drop dough onto the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for approximately 18 minutes until slightly golden around the edges.
  7. Roll warm cookies in remaining powdered sugar for coating.

Nutrition

  • Serving Size: 1 cookie (25g)
  • Calories: 115
  • Sugar: 10g
  • Sodium: 20mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 15mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Cucumber Caesar Salad
Next Post »
Peanut Butter Chocolate Caramel Cookies

If you enjoyed this…

Rainbow Popsicles

Rainbow Popsicles

Mini Cheesecakes

Mini Cheesecakes

No Bake Peanut Butter Cheerio Bars

No Bake Peanut Butter Cheerio Bars

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Categories

DessertDinnerSalad
Grilled Zucchini Chickpea Salad with Burrata & Chili Oil

Grilled Zucchini Chickpea Salad with Burrata & Chili Oil

Creamy Black Pepper Chicken Bowl with Crispy Brussels & Mash

Creamy Black Pepper Chicken Bowl with Crispy Brussels & Mash

Creamy Lemon-Garlic Chicken Bacon Fettuccine

Creamy Lemon-Garlic Chicken turkey Bacon Fettuccine

  • Privacy Policy
  • Cookies Policy
  • DMCA Policy
  • GDPR
  • Terms of Service
  • About
  • Contact

© 2025 · Yaya Recipes