Cajun Garlic Butter Sauce
Discover the rich and savory flavors of our Cajun Garlic Butter Sauce Recipe. This quick and easy sauce is perfect for enhancing your favorite seafood, chicken, or vegetables. With just a handful of ingredients and minimal prep time, you can whip up this flavorful blend in under 10 minutes. The aromatic garlic combined with zesty Cajun seasoning creates a delightful flavor profile that will elevate any meal. Whether you’re hosting a special gathering or looking for a weeknight dinner upgrade, this versatile sauce is sure to impress.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: About 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Cajun
Ingredients
Scale
- 0.5 cup Unsalted Butter
- 1 tablespoon Olive Oil (Optional)
- 4 cloves Garlic (Minced)
- 1 teaspoon Cajun Seasoning (Adjust to taste)
- 0.5 teaspoon Smoked Paprika
- 0.5 teaspoon Red Pepper Flakes (Optional)
- 1 tablespoon Fresh Parsley (Finely chopped)
- 1 tablespoon Lemon Juice
- 0.5 teaspoon Black Pepper
- 0.5 teaspoon Salt (Adjust if Cajun seasoning is salty)
Instructions
- Melt unsalted butter and olive oil in a medium saucepan over medium heat.
- Add minced garlic and cook for 1-2 minutes until fragrant.
- Stir in Cajun seasoning, smoked paprika, and red pepper flakes; cook for another minute.
- Reduce heat to low and mix in fresh parsley, lemon juice, black pepper, and salt.
- Allow to simmer for 2-3 minutes to meld flavors.
- Taste and adjust seasonings as needed before serving immediately over your favorite dishes.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 210
- Sugar: 0g
- Sodium: 142mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 40mg
Find it online: https://yayarecipes.com/cajun-garlic-butter-sauce-recipe/