Best Spinach Dip Recipe
Indulge in the creamy goodness of the Best Spinach Dip Recipe, a crowd-pleasing appetizer that is sure to steal the spotlight at any gathering. This easy-to-make dip features a delightful blend of fresh spinach and rich cheeses, creating a luscious texture that pairs perfectly with an array of dippers. With just 10 minutes of prep time and simple ingredients, you can whip up this savory treat for game days, holiday parties, or cozy nights in. Serve it alongside crunchy veggies, crispy crackers, or warm bread for a satisfying snack that will have everyone coming back for more.
- Prep Time: 10 minutes
- Cook Time: 22 minutes
- Total Time: 32 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 ounces softened cream cheese
- 1 cup sour cream
- 1/2 cup grated parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
- 10 ounces fresh spinach
- 1 teaspoon chopped garlic
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon parsley, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a pan over medium heat, sauté fresh spinach until wilted (about 2-3 minutes), then chop finely.
- In a mixing bowl, blend softened cream cheese and sour cream until smooth. Stir in parmesan and half the mozzarella.
- Add chopped spinach, garlic, salt, pepper, and parsley; mix well.
- Pour into a greased baking dish and top with remaining mozzarella.
- Bake for about 22 minutes until bubbly and golden. Let it cool slightly before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 2g
- Sodium: 330mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg
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