Apple Vanilla Extract (Alcohol-Free) Pie
Indulge in the comforting flavors of homemade Apple Vanilla Extract (Alcohol-Free) Pie, a delightful dessert that perfectly marries sweet and tart apples with a crunchy oatmeal topping. This pie is an ideal choice for family gatherings, festive occasions, or simply as a treat to enjoy at home. The alcohol-free vanilla extract elevates the flavor profile without overpowering the dish, making it suitable for everyone. Serve it warm with a scoop of ice cream or drizzled with caramel sauce for an unforgettable dessert experience.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pie pastry
- 5 ½ cups peeled and thinly sliced apples (preferably Granny Smith)
- ¼ cup sugar
- 3 tablespoons flour
- 1 teaspoon cinnamon
- ⅛ teaspoon salt
- ½ cup brown sugar
- ½ cup flour
- ½ cup quick oats
- ½ cup butter
- Optional garnish: caramel ice cream sauce
Instructions
- Preheat your oven to 375°F (190°C).
- Fit the pie pastry into a 9" deep dish pie pan.
- In a mixing bowl, combine sugar, flour, cinnamon, and salt; toss in the apples until well coated. Pour this mixture into the prepared crust.
- In another bowl, mix brown sugar, flour, oats, and melted butter until combined; sprinkle over the apple filling.
- Bake uncovered for 20-30 minutes; cover with foil and bake an additional 20 minutes until apples are tender. Drizzle with caramel sauce before serving.
Nutrition
- Serving Size: 1 slice (approximately 136g)
- Calories: 270
- Sugar: 22g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://yayarecipes.com/apple-vanilla-extract-alcohol-free-pie/