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5 Ingredient Strawberry Shortcake Bites

5 Ingredient Strawberry Shortcake Bites

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Indulge in the refreshing taste of summer with these 5 Ingredient Strawberry Shortcake Bites! This delightful no-bake dessert combines the sweetness of fresh strawberries with creamy white chocolate, offering an irresistible treat perfect for any occasion. With just five simple ingredients and a quick preparation time, you can whip up these bites in no time. Whether you’re hosting a picnic or enjoying a sweet snack at home, these strawberry bites are sure to impress your family and friends. Plus, they’re customizable—feel free to swap out ingredients to suit your taste!

Ingredients

Scale
  • 1 cup strawberries, roughly diced
  • 1 sleeve graham cracker sheets (about 9 full sheets)
  • 3/4 cup almond flour
  • 1 cup white chocolate chips (dairy-free as needed)
  • 2 tsp coconut oil

Instructions

  1. In a food processor, finely crush the graham cracker sheets until no large chunks remain.
  2. Add the diced strawberries and pulse until finely mixed but not pureed.
  3. Stir in the almond flour until well combined.
  4. Using a tablespoon or cookie scoop, form the mixture into about 16 balls on wax paper or a lined cookie sheet.
  5. Freeze for 20-30 minutes to harden.
  6. Melt white chocolate chips and coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
  7. Dip each hardened ball into the melted chocolate and return it to the cookie sheet.
  8. Freeze again for an additional 5 minutes before serving.

Nutrition